Tomatoes And Burrata Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

ROASTED TOMATOES AND BURRATA CAPRESE SALAD

Savor the classic Caprese flavors of mozzarella and balsamic from Heidi Larsen of Foodie Crush and enjoy this tasty salad all year round.

Provided by Reynolds Kitchens(R)

Categories     Trusted Brands: Recipes and Tips     Reynolds®

Time 25m

Yield 2

Number Of Ingredients 8



Roasted Tomatoes and Burrata Caprese Salad image

Steps:

  • Preheat oven or toaster oven to 400 degrees F. On a small sheet pan lined with Reynolds Wrap® Aluminum Foil, toss the tomatoes and garlic with 1 tablespoon of the olive oil.
  • Add salt and pepper and toss to coat. Roast in oven for 15 minutes.
  • Transfer the warm tomatoes to a serving platter.
  • Drain the water from the burrata cheese or mozzarella balls. Add cheese to the warm tomatoes.
  • Drizzle with the olive oil and balsamic vinegar then season with the kosher salt and freshly ground pepper. Toss gently to coat if desired.
  • Gently tear the basil leaves into smaller pieces and scatter over the salad and serve.

Nutrition Facts : Calories 546.9 calories, Carbohydrate 9.8 g, Cholesterol 80 mg, Fat 44.8 g, Fiber 1.8 g, Protein 17.8 g, SaturatedFat 18.9 g, Sodium 775.9 mg, Sugar 0.8 g

2 cups cherry tomatoes
4 cloves garlic
3 tablespoons extra virgin olive oil, divided
½ teaspoon kosher salt and pepper
8 ounces burrata cheese balls or small fresh mozzarella balls such as Ciliegine
2 teaspoons balsamic vinegar
¼ cup fresh basil leaves
Reynolds Wrap® Aluminum Foil

STACKED TOMATO AND BURRATA SALAD

Comparing mozzarella and burrata is a little unfair, as burrata is significantly richer and creamier. It's not like comparing apples and oranges; it's more like apples and supermodels. In fact, burrata means 'buttered,' which is really all you need to know.

Provided by Chef John

Categories     Salad     Vegetable Salad Recipes     Tomato Salad Recipes

Time 15m

Yield 1

Number Of Ingredients 5



Stacked Tomato and Burrata Salad image

Steps:

  • Place bottom tomato slice onto a plate and season with sea salt and black pepper. Spread burrata cheese over tomato slice and top with torn basil leaves. Drizzle with olive oil. Top with next tomato slice. Repeat cheese-tomato layering process with remaining slices, finishing with top tomato slice.

Nutrition Facts : Calories 329.3 calories, Carbohydrate 5.9 g, Cholesterol 45.1 mg, Fat 27.4 g, Fiber 1.8 g, Protein 10.4 g, SaturatedFat 11 g, Sodium 485.5 mg, Sugar 3.9 g

1 vine-ripened tomato, cored and cut into 1/2-inch slices
flaked sea salt and freshly ground black pepper to taste
¼ cup burrata cheese, or more to taste
1 tablespoon torn fresh basil leaves, or to taste
1 tablespoon extra-virgin olive oil

PANCETTA, LETTUCE AND TOMATO (PLT) WITH BURRATA

This recipe is sponsored by BelGioioso. Take everyone's favorite sandwich to the next level by swapping out bacon for an Italian classic--pancetta--and adding burrata. Layered with crisp greens, ripe tomatoes and a homemade basil spread inside toasted focaccia, this sandwich is easy to make, and thanks to the rich, creamy cheese, utterly irresistible.

Provided by Food Network Kitchen

Categories     main-dish

Time 40m

Yield 4 to 6 servings

Number Of Ingredients 9



Pancetta, Lettuce and Tomato (PLT) with Burrata image

Steps:

  • Preheat the oven to 425 degrees F.
  • Split the focaccia in half horizontally and place cut-side up on a baking sheet. Arrange the pancetta over the bottom piece of focaccia and brush with 1 tablespoon of the oil. Brush the top piece of focaccia with the remaining 3 tablespoons oil. Bake, using tongs to evenly redistribute the shrunken pancetta halfway through baking, until the pancetta is golden and the focaccia is golden brown, about 30 minutes.
  • Meanwhile, stir together the basil, mayonnaise and lemon zest and juice in a small bowl.
  • Transfer both pieces of focaccia to a cutting board. Top the pancetta with the tomatoes. Cut each burrata ball into quarters with a sharp knife and spread evenly over the tomatoes. Top with the lettuce. Spread the basil mayonnaise on the top piece of focaccia and place on the lettuce. Cut the PLT into 4 or 6 pieces.

One 1-pound piece focaccia
8 ounces thinly sliced pancetta
1/4 cup olive oil
1/4 cup fresh basil, finely chopped
1/4 cup mayonnaise
Zest of 1 lemon plus 1 teaspoon lemon juice
2 beefsteak tomatoes (about 1 pound), sliced
One 8-ounce container burrata (four 2-ounce balls), such as BelGioioso® Burrata, drained
1 small head Boston butter lettuce, leaves separated

TOMATO BURRATA BITES

No-cook finger food at its finest! Sweet Campari tomatoes are stuffed with rich, creamy burrata and finished with fresh basil.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Time 25m

Yield Makes 16

Number Of Ingredients 5



Tomato Burrata Bites image

Steps:

  • Trim the base of each tomato so they sit flat. Using a serrated knife, slice off top 1/4 inch of each tomato. Scoop out seeds and pulp, then place hollowed-out shells upside-down on a paper-towel-lined plate or baking sheet to drain, about 5 minutes.
  • Turn tomatoes upright, and season with salt. Open burrata and pour creamy interior into a bowl. Chop firm exterior into 1/2-inch pieces, then stuff one piece in the bottom of each tomato. Divide creamy center among tomatoes (about 1 teaspoon each). Drizzle tomatoes with oil, sprinkle with salt and pepper, and garnish with basil. Serve immediately.

16 Campari tomatoes
Flaky sea salt and freshly ground pepper
1 ball (8 ounces) burrata cheese
Extra-virgin olive oil, for drizzling
Small fresh basil leaves, for serving

More about "tomatoes and burrata recipes"

BURRATA WITH ROASTED TOMATOES AND GARLIC | LAST INGREDIENT
2021-05-24 Instructions. Preheat the oven to 400 degrees F. Line a sheet pan with parchment paper. In a large bowl, whisk together 2 tablespoons olive oil, …
From lastingredient.com
5/5 (2)
Total Time 35 mins
Servings 4
  • In a large bowl, whisk together 2 tablespoons olive oil, white wine vinegar, salt and pepper. Add the tomatoes and gently stir to coat. Arrange the tomatoes, cut side up, with the garlic cloves on the prepared sheet pan.
  • For the bread, arrange the baguette slices on another sheet pan. Drizzle with olive oil and bake for 8-10 minutes before turning over the bread baking for another 8 minutes. The bread should be golden and toasted.
burrata-with-roasted-tomatoes-and-garlic-last-ingredient image


BURRATA WITH CHERRY TOMATO CONFIT | RICARDO
2016-08-08 Tomato Confit. With the rack in the middle position, preheat the oven to 325°F (165°C). In a bowl, combine the tomatoes, lemon juice, sugar …
From ricardocuisine.com
5/5 (48)
Total Time 50 mins
Category Appetizers
  • In a large skillet over medium-high heat, brown the garlic in the oil. Remove the garlic. Add the bread and toast on both sides. Add oil, if needed.
burrata-with-cherry-tomato-confit-ricardo image


TOMATO BURRATA SALAD (QUICK AND DELICIOUS) - FIFTEEN …
2022-04-22 Slice the burrata into bite-sized pieces using a serrated knife. I usually cut a 4.4-ounce ball into 8 pieces. Lay on top of the tomatoes. …
From fifteenspatulas.com
5/5 (9)
Total Time 10 mins
Category Appetizer, Side Dish
Calories 227 per serving
  • Slice the burrata into bite-sized pieces using a serrated knife. I usually cut a 4.4-ounce ball into 8 pieces. Lay on top of the tomatoes.
  • Sprinkle the salt and pepper evenly over the top of the tomatoes and burrata, then drizzle on the extra virgin olive oil and aged balsamic vinegar.
tomato-burrata-salad-quick-and-delicious-fifteen image


BAREFOOT CONTESSA | TOMATOES & BURRATA | RECIPES
1 garlic clove, halved lengthwise. Preheat the oven to 400 degrees. Slice the baguette diagonally into ¼-inch-thick slices. Depending on the size of the …
From barefootcontessa.com
  • Slice the baguette diagonally into ¼-inch-thick slices. Depending on the size of the baguette, you should get 20 to 25 slices.
  • Lay the slices in one layer on a baking sheet, brush each with olive oil, and sprinkle generously with salt and pepper. Bake the toasts for 15 to 20 minutes, until they are browned and crisp. As soon as they are cool enough to handle, rub one side of the toasts with the cut side of the garlic. Serve at room temperature.
barefoot-contessa-tomatoes-burrata image


OUR 10 BEST BURRATA RECIPES - FOOD & WINE
2021-03-08 Charred Eggplant with Burrata and Pomegranate-Walnut Relish. Caitlin Bensel. "The burrata brings unbridled decadence to this dish, providing an oozy, creamy backdrop for the eggplant and relish ...
From foodandwine.com
our-10-best-burrata-recipes-food-wine image


20 SIMPLE BURRATA RECIPES - INSANELY GOOD
2022-07-23 1. Burrata Salad. This is a simple recipe, made with just fresh greens, tomatoes, croutons, and, of course, fresh burrata. While it only has a few ingredients, it certainly makes up for it in the flavor department. The …
From insanelygoodrecipes.com
20-simple-burrata-recipes-insanely-good image


BURRATA WITH BALSAMIC TOMATOES - SPEND WITH PENNIES
2020-11-17 Preheat oven to 400°F. Toss tomatoes, oil, balsamic vinegar, garlic, basil, and oregano on a baking sheet. Season with salt and pepper. Bake 20 minutes or until soft and splitting. Cool slightly. Place burrata on a small …
From spendwithpennies.com
burrata-with-balsamic-tomatoes-spend-with-pennies image


EASY ROASTED TOMATOES AND BURRATA PASTA RECIPE - THE …
2021-03-18 Roast the tomatoes. Heat up your oven to 220°C/430°F. Toss tomatoes with thyme, 2 whole cloves of garlic, couple pinches of salt, and 1/2 tbsp of olive oil. Line your baking sheet with silicone baking mat or baking …
From thekitchenabroad.com
easy-roasted-tomatoes-and-burrata-pasta-recipe-the image


TOMATO & BURRATA BRUSCHETTA RECIPE - AN ITALIAN IN MY …
2019-07-10 Remove the Burrata cheese from the fridge while making the tomato mixture. In a medium bowl toss together the tomatoes, salt, oregano, fresh basil and olive oil. Let sit 5-10 minutes while grilling the bread. When all …
From anitalianinmykitchen.com
tomato-burrata-bruschetta-recipe-an-italian-in-my image


MIXED TOMATO SALAD WITH BURRATA RECIPE | GOURMET …
2015-01-22 Main. 1. For crostini, heat a char-grill pan over high heat. Brush baguette slices with olive oil and grill, turning occasionally, until golden and crisp (2-4 minutes). Rub each with cut side of garlic and set aside. 2. Place burrata …
From gourmettraveller.com.au
mixed-tomato-salad-with-burrata-recipe-gourmet image


BURRATA WITH HEIRLOOM TOMATOES RECIPE - LOVE AND LEMONS
2019-08-02 Combine the oil, garlic, lemon peel, and thyme in a small saucepan over low heat. Gently warm the mixture, then turn off the heat. Let steep for 20 minutes, then strain. Assemble the tomatoes, peach slices, and burrata on a platter. …
From loveandlemons.com


BURRATA WITH CHERRY TOMATOES | CHEESE RECIPES | JAMIE MAGAZINE …
Method. Finely grate the lemon zest. Halve the cherry tomatoes and add to a bowl with a pinch of the zest and a drizzle of oil. Season with sea salt and black pepper. For the pesto, peel the garlic and place in a food processor with the pistachios and blend until roughly chopped. Pick in the mint and parsley leaves, then add 125ml of oil, a ...
From jamieoliver.com


ROASTED TOMATOES WITH BURRATA, PINE NUTS AND BASIL RECIPE
2018-06-17 Heat the oven to 180°C/160°C fan/gas 4. Toss the cherry tomatoes and garlic on a small baking tray with a drizzle of olive oil and some salt and black pepper. Roast for 45 minutes, then drizzle over the balsamic vinegar and leave to cool. Whizz the basil, lemon juice and zest in a mini food processor with the extra-virgin olive oil and some ...
From deliciousmagazine.co.uk


BURRATA WITH TOMATOES & PESTO - TWO PEAS & THEIR POD
Instructions. Preheat the oven to 400 degrees F. With a bread knife, slice the bread into 1-inch thick slices. Drizzle the bread with the olive oil on both sides and place slices in a single layer on a large baking sheet. Toast for 10 minutes, flipping bread …
From twopeasandtheirpod.com


BRAISED TOMATOES WITH BURRATA | THE MODERN PROPER
Heat the olive oil in an oven-proof, non-stick skillet set over medium heat. Add tomatoes, salt, basil and garlic and cover with a lid. Allow to braise for 20 minutes then remove lid and remove skillet from heat. While still hot, set the skillet under an oven broiler. Broil just until tomatoes begin to char. About 5-8 minutes, watch them closely.
From themodernproper.com


EASY TOMATO BRUSCHETTA WITH BURRATA RECIPE - BLUES BEST LIFE
2022-07-08 Lay toasted bread slices on a serving platter. Top with tomato mixture covering the slice of bread. Cut the ball of burrata into 4 pieces. Place a piece of burrata on top of the tomato bruschetta. To garnish drizzle the top of the cheese with Homemade Balsamic Glaze or balsamic vinegar and a little more basil.
From bluesbestlife.com


EASY ROASTED TOMATOES AND BURRATA RECIPE - TASTING WITH TINA
2020-07-23 Directions. Preheat oven to 350 degrees F. Toss tomatoes with olive oil and salt. Bake in an oven-safe dish for 30 minutes. Remove tomatoes from oven and let cool for 5 minutes. Place burrata on top of tomatoes. Make a slit in each ball of burrata to reveal the delicious and creamy inside. Drizzle with balsamic glaze and extra virgin olive oil.
From tastingwithtina.com


MARINATED TOMATO AND BURRATA APPETIZER - A DASH OF MEGNUT
Instructions. In a medium bowl, combine olive oil, balsamic vinegar, minced garlic, fresh basil, kosher salt, black pepper. Add cherry tomatoes and stir to coat. Let sit for 30 minutes to marinate. Add marinated tomatoes to a serving bowl or plate. Top with fresh burrata.
From adashofmegnut.com


CHERRY TOMATO CAPRESE SALAD WITH BURRATA - BIG DELICIOUS LIFE
2022-08-23 The most important thing in this recipe is to use high quality, fresh ingredients. Caprese salad is so simple, you will taste the difference! Make sure that the tomatoes and burrata are at room temperature. Slice the cherry tomatoes in half and place them in a large bowl. Sprinkle with a little salt and drizzle with a bit of olive oil ...
From bigdeliciouslife.com


BURRATA WITH TOMATOES, PESTO, AND TOAST - THE LIVE-IN KITCHEN
Broil on the highest oven rack until lightly brown and toasty, about 4 minutes. Flip and toast the other side. Lay tomatoes and burrata in a serving dish and drizzle with olive oil. Drop small spoonfuls of pesto on top and season with salt, pepper, and crushed red pepper flakes. Garnish with fresh basil leaves.
From theliveinkitchen.com


ROASTED TOMATOES WITH BURRATA & BALSAMIC - MIDWEST FOODIE
2019-07-01 Preheat oven to 400 degrees. In a small baking dish combine tomatoes, garlic, oregano, and olive oil along with a pinch of salt. Toss to coat the tomatoes evenly. Roast for 30 minutes. While the tomatoes are roasting, add balsamic vinegar to a small saucepan over medium-high heat.
From midwestfoodieblog.com


ROASTED TOMATOES WITH BURRATA - TWO PEAS & THEIR POD
2022-08-17 Instructions. Preheat oven to 400 degrees F. Arrange the tomatoes in a 9×13-inch baking dish. Drizzle with olive oil and toss to coat. Add the garlic, thyme, crushed red pepper flakes, salt, and pepper. Roast for 30 to 35 minutes or …
From twopeasandtheirpod.com


SLOW-ROASTED CHERRY TOMATOES & BURRATA - ONCE UPON A CHEF
2022-08-03 Tear the burrata balls in half or in chunks and place them on a platter. Spoon the roasted cherry tomatoes around the cheese. Drizzle the burrata with the oil, then sprinkle a few flakes of sea salt and a few grinds of freshly ground black pepper over the cheese. Sprinkle the basil over the salad. Serve with crusty bread, if desired. Appetizers.
From onceuponachef.com


TAGLIATELLE WITH BURRATA RECIPE - LA CUCINA ITALIANA
2022-07-19 Cut the burrata into small pieces. Heat a drizzle of oil in a pan with half of the freshly baked tomatoes, drain the pasta and sauté it for 1/2 minute. Serve it with the remaining cherry tomatoes, the burrata, and the oregano.
From lacucinaitaliana.com


BURRATA RECIPE WITH TOMATOES - THE KITCHEN GIRL
2021-08-23 Let burrata sit at room temperature for 30-60 minutes to soften and remove the chill. Distribute TOMATOES on the serving platter. Scatter fresh herbs, drizzle olive oil, and sprinkle salt and pepper over the burrata and tomatoes. Use a sharp knife to score the burrata and open it just enough to expose the creamy inside.
From thekitchengirl.com


WARM BURRATA AND ROASTED TOMATOES - THE CHEESE KNEES
2022-06-19 Instructions. Preheat your oven to 400°F. Add the cherry tomatoes, olive oil, minced garlic, and fresh thyme to a sheet pan and toss to combine. Bake for 8-10 minutes or until the tomatoes are warm and just starting to burst. Turn off the oven, place the burrata on the sheet pan and place it back into the oven for 1 minute.
From cheeseknees.com


ROASTED TOMATOES WITH BASIL OIL AND BURRATA
And if you’re looking for other recipes to use roasted tomatoes… Add them to grilled pizza and drizzle that delicious infused oil on top. Or stuff the roasted tomatoes with basil oil into a calzone. The basil oil is an addiction on it’s own. Use it to drizzle over avocado and basil bruschetta or with Italian peppers and onions. Print Recipe. 4.63 from 8 votes. Roasted Tomatoes with Basil ...
From littleferrarokitchen.com


RECIPES WITH BURRATA BEST RECIPES
Top the burrata with some of the remaining Garlic-Basil Oil. Serve immediately. Add the basil, olive oil, garlic and 1/4 teaspoon salt to a high-powered blender. Serve immediately. Add the basil, olive oil, garlic and 1/4 teaspoon salt to a high-powered blender.
From findrecipes.info


INCREDIBLE BAKED BURRATA APPETIZER RECIPE | JULIE BLANNER
2021-06-04 Baked Burrata Recipe. Author: Julie Blanner. Prep Time 10 mins. Cook Time 25 mins. Total Time 35 mins. This Baked Burrata Recipe is an easy, decadent appetizer filled with roasted tomatoes, garlic, olive oil, and topped with fresh basil. It is fragrant and savory… perfect for creamy Burrata Bruschetta or as a summer salad topper. Rate Recipe.
From julieblanner.com


BURRATA PASTA WITH TOMATO BASIL SAUCE – A COUPLE COOKS
2021-08-02 Instructions. Make the tomato basil sauce: Add the olive oil to a saucepan over medium heat. Add the sliced garlic and cook for about 30 to 45 seconds until lightly browned and fragrant. Add the whole tomatoes with the can liquid, taking care as it …
From acouplecooks.com


BURRATA CAPRESE SALAD WITH HEIRLOOM TOMATOES & PESTO | PWWB
2020-07-20 1. Slice & layer the tomatoes. Slice larger heirloom tomatoes into 1/4-inch planks & halve or quarter smaller cherry tomatoes into bite-sized pieces. Layer the sliced tomato on your favorite large board or serving platter, then generously season with salt & ground black pepper. 2.
From playswellwithbutter.com


BURRATA RECIPE WITH TOMATO, BASIL, AND PROSCIUTTO
2022-05-11 Broil for a couple of minutes, watching carefully for the bread to gain some color. Arrange the toasted bread pieces on a large platter. Add in the burrata, prosciutto and tomatoes, and top with the remaining ingredients. Finish with a good dash of kosher salt and black pepper (particularly on the tomatoes and burrata), and a little red pepper ...
From themediterraneandish.com


OVEN ROASTED TOMATOES & BURATTA | LIFE IS BUT A DISH
2019-04-25 Preheat the oven to 425 degrees. Toss the tomatoes on a sheet pan with olive oil, salt and pepper and roast for 30-35 minutes. Toss with some fresh torn basil and serve over burrata cheese with crackers as a dip or as a side dish with a meal. If you love this recipe, please consider giving it a star rating when you post a comment.
From lifeisbutadish.com


TOMATO BURRATA SALAD RECIPE - NATASHASKITCHEN.COM
2021-08-17 Cut cherry tomatoes into halves. Place them on tomato slices. Chop basil into small pieces and sprinkle over the tomatoes. Cut or tear burrata cheese into bite-sized pieces. Place it on top of the ingredients. Season everything with salt and pepper and drizzle with oil and balsamic vinegar. Serve right away.
From natashaskitchen.com


BURRATA WITH TOMATOES ⋆ MECOOKS BLOG
2022-01-03 Burrata is an Italian cheese made from mozzarella and cream. It is characterised by a soft center and a solid outer layer. Burrata cheese can be served with olive oil, bread, pasta or as an ingredient on pizza or in salad. The following burrata recipe is a combination of cheese with cocktail tomatoes and tamarillo fruit. The whole thing is accompanied by a light basil …
From mecooks.com


STUPID EASY ROASTED CHERRY TOMATO WITH BURRATA APPETIZER RECIPE
2022-07-12 Slice cherry tomatoes in half. Cover a cookie sheet with tin foil and spray with cooking oil (the tomatoes have natural sugars that will burn on the cookie sheet and make cleaning a real pain!). Put cut tomatoes on the cookie sheet. Add 2-3 minced garlic cloves. Stir to combine and toss with 1 tablespoon olive oil.
From cupcakesandcutlery.com


EASY BURRATA AND TOMATOES - DIARY OF A RECIPE COLLECTOR
2022-08-09 In a small baking dish or cast iron skillet, mix olive oil, diced tomatoes, basil paste. Sprinkle with salt and pepper. Top with burrata. Sprinkle burrata with a little salt and pepper and a little drizzle of olive oil. Bake at 350 for about 4 to 5 …
From diaryofarecipecollector.com


BRUSCHETTE WITH MIXED HERITAGE TOMATOES AND BURRATA
2021-07-01 2. Divide the tomato mixture equally between each slice of toasted sourdough, pushing down so the tomato mixture is firmly embedded in the bread and will not fall off. 3. Drain the liquid from the burrata and chop to a chunky paste. Spoon equal amounts of the burrata on top of the tomatoes. Drizzle over the remaining olive oil and finish with a ...
From purewow.com


BURRATA WITH HEIRLOOM TOMATOES - RECIPE - FINECOOKING
1 lb. heirloom tomatoes cut into bite-size pieces (or about 2 cups halved cherry tomatoes) 8 basil leaves, sliced into ribbons; 3/4 cup balsamic vinegar; 3 Tbs. extra-virgin olive oil; 2 garlic cloves, minced; Sea salt and freshly ground pepper; 2 burrata, about 12 oz. each; 1 loaf rustic Italian bread, cut in thick slices and grilled or toasted
From finecooking.com


TOMATO BURRATA SALAD | DON'T GO BACON MY HEART
2022-06-13 Lightly brush both sides with oil, then pop under the grill and broil both sides until golden and crisp. Optional: Lightly rub one side of each slice of toast with garlic. Serve: Add burrata to the centre of a serving plate and add the marinated tomatoes around the outside.
From dontgobaconmyheart.co.uk


BURSTING CHERRY TOMATOES AND BURRATA APPETIZER - FIT FOODIE FINDS
2022-07-28 Simple Instructions. Cook shallot and garlic: add olive oil to a cast iron skillet and cook the shallot and garlic. Add cherry tomatoes and grapes: add the cherry tomatoes and grapes and drizzle with vinegar. Cook down: cover the skillet and cook the tomatoes low and slow for 10 minutes. Remove the lid and toss.
From fitfoodiefinds.com


TOMATO AND BURRATA BRUSCHETTA - SIMPLE AND SWEET FOOD
2018-09-08 4. Place the bread, oiled side down on the grill pan or grill. Toast the bread for about 5 minutes on each side. Flip the bread and repeat on the other side. 5. When the bread is ready, place it on a platter and top with the tomato mixture. 6. Tear apart the burrata cheese and place a heavy amount on each slice.
From simpleandsweetfood.com


GRILLED TOMATOES WITH BURRATA - SIMPLY DELICIOUS
2021-06-28 Instructions. Drizzle the tomatoes with olive oil and balsamic. Grill over high heat for 10-15 minutes until charred and blistered. Season with salt and pepper then drizzle with more olive oil and Balsamic. Serve with burrata and fresh basil.
From simply-delicious-food.com


Related Search