Tomatoes And Macaroni Recipes

Steps:

• Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the macaroni, and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 8 minutes. Drain well in a colander set in the sink.
• Pour the macaroni into a saucepan and place over medium heat; stir in the butter, bacon grease, tomato sauce, stewed tomatoes with juice, and sugar; season with salt and pepper. Stir while cooking until butter and bacon grease has melted and incorporated completely, 5 to 10 minutes; remove from heat, cover, and allow to sit about 20 minutes before serving.

Steps:

• In a 3-quart saucepan, cook the macaroni in boiling salted water until al dente tender. Drain well in a colander. Return macaroni to the pot along with the remaining ingredients. Simmer over medium heat until bubbly, 5 to 10 minutes, stirring occasionally. Remove from heat and let stand a few minutes before serving.

Steps:

• While macaroni is cooking according to package directions, I cut the tomatoes in smaller pieces.
• Drain macaroni and put back into pot cooked in, add butter and Lawrey's Seasoning Salt (no substitutions).
• Stir to coat.
• Add tomatoes along with the juice.
• You could also add crisp bacon pieces when served.

Steps:

• Begin boiling the macaroni noodles.
• In another saucepan, add onion and butter or margarine. Cook on medium high heat until the onions are soft.
• Add the tomatoes (do not drain), garlic, salt, pepper, parsley, and basil to the onions. Reduce heat to medium.
• Cook the macaroni noodles until they are 2 or 3 minutes away from being done. Drain the water from the noodles.
• Add the noodles to the sauce and continue cooking on medium heat until the noodles are done.
• Enjoy.

Steps:

• Cook and drain the macaroni as directed on the package.
• Pour macaroni into a large bowl.
• Add diced tomatoes and tomato sauce and stir well to combine.
• Serve.
• Can be served cold or hot, I prefer it cold.