Tonys Pizza Lasagna Recipes

Steps:

• 1. Slice your pepperoni with food processor or mandoline. (Cook up your noodles)
• 2. Cook up your sausage.
• 3. Spread a thin layer of pizza sauce in pan.
• 4. Sauce on bottom of dish 1 LAYER 1 layer of rigatoni's 1 layer of sauce 1 layer of pepperoni 1 layer of mushrooms 1 light layer of cheese 2nd LAYER 1 layer of noodles 1 layer of sauce 1 light layer of Sweet Italian Sausage 1 layer of mushrooms 1 heavy layer of sliced Roasted Red Peppers 1 light layer of cheese 3 LAYER 1 layer of rigatoni's 1 layer of sauce 1 light layer of pepperoni 1 small can of sliced black olives (in the spots where you see cheese) ---OK, so mine is one less layer than his! LOL
• 5. Right out of the oven, Pizza Lasagna
• 6. a slice of Pizza Lasagna for you! (This does not set up like regular Lasagna; however, if you prepare this the day before and let it sit overnight in the refrig. you will have more of a solid lasagna.)
• 7. Del Grosso New York Style Pizza Sauce
• 8. I entered Tony's Pizza Lasagna into a contest that our local TV station WKBN 27 is having and he got picked as one of the winners. Today, January 30th 2013 he went to have his segment taped and it will air on Monday Feb. 4th for the Early Morning Show. He also won a really nice gift package too. We both had alot of fun and since it was for Valentine's Day we topped it with pepperoni's cut into hearts.
• 9. This was after he was finished with videotaping his segment and they asked if I would be in the photo too. Here is Tony's link for his version: https://www.justapinch.com/recipes/main-course/pasta/tonys-pizza-lasagna.html

Steps:

• 1. Gather ingredients
• 2. Slice up your pepperoni
• 3. Cook up your sausage and set aside
• 4. Layer pizza sauce on bottom of your cooking dish.
• 5. Begin layering:1 layer of rigatoni's 1 layer of sauce (spread it over noodles with back of spoon) 1 layer of pepperoni 1 layer of Sweeet Italian Sausage 1 layer of cheese REPEAT Once you layers fill your dish then cook in oven at 350 degrees for 15 to 20 minutes till lightly brown on top and cheese is bubbling.
• 6. If preparing for Valentine's Day you can slice pepperoni's in heart shapes and decorate top with hearts and olives if using.

Steps:

• Over medium-high heat, cook Italian sausage until browned, then remove from pan and set aside.
• In the same pan, cook onion until translucent, then add bell peppers and garlic. Cook until the veggies are soft, about 10 minutes. Set aside.
• Preheat oven to 375ºF (190ºC).
• In a 9 x13-inch (23cm x 33cm) baking dish, begin to assemble the lasagna by spreading a thin layer of sauce on the bottom of the pan.
• Then, layer ingredients in the following order: noodles, ricotta, sausage, veggies, mozzarella, sauce, noodles, ricotta, pepperoni, basil, mozzarella, sauce, noodles, marinara, mozzarella, veggies, sausage, and pepperoni.
• Place pan on a sheet tray and bake for 45-55 minutes, or until bubbling and starting to brown around the edges.
• Enjoy!

Steps:

• In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the tomato sauce, water and 3 tablespoons spaghetti sauce mix; heat through., In a large bowl, combine contents of roll mix and yeast packets; add remaining spaghetti sauce mix. Stir in warm water until dough pulls away from sides of bowl. Turn onto a lightly floured surface; knead until smooth and elastic, about 5 minutes. , Roll into a 17x12-in. rectangle. Transfer to a greased 15x10x1-in. baking pan; build up edges slightly. Spread cottage cheese over dough. Top with meat mixture and Parmesan cheese. , Bake at 400° for 20 minutes or until bubbly. Sprinkle with mozzarella cheese. Bake 5 minutes longer or until cheese is melted. Let stand for 5 minutes before serving.

Steps:

• In a nonstick skillet, cook beef over medium heat until no longer pink; drain. For sauce, in a large bowl, combine the tomatoes, soup, tomato paste, water, onion and seasonings., Spread 1/2 cup sauce in a 13x9-in. baking dish coated with cooking spray. Top with three noodles and a third of the sauce, then pepperoni. Sprinkle with 1 cup cheese. Top with three noodles and a third of the sauce. Top with mushrooms, red pepper, green onions and beef. Top with remaining noodles, sauce and cheese. Sprinkle with olives., Cover and bake at 350° for 70-80 minutes or until noodles are tender. Uncover; bake 10 minutes longer or until cheese is melted. Let stand for 10 minutes.