Tortellini Tuscany Style Recipes
TORTELLINI TUSCANY STYLE
Make and share this Tortellini Tuscany Style recipe from Food.com.
Provided by Diana Adcock
Categories One Dish Meal
Time 30m
Yield 4-5 serving(s)
Number Of Ingredients 11
Steps:
- Bring a large pot of lightly salted water to a boil and add tortellini.
- Meanwhile in a large skillet heat the oil over medium heat.
- Add the onion and Italian seasoning mix, cooking for 6 minutes, stirring occasionally.
- Add the garlic and cook for 1 minute more.
- In a medium bowl whisk together the cornstarch and milk.
- Whisk into pan with onions and cook until thickened, around 8 minutes.
- Stir in the parmesan cheese, spinach, beans and 1/2 the tomatoes.
- Cook for 4 minutes.
- Drain tortellini and place in a serving bowl.
- Pour sauce on tortellini and top with remaining tomatoes.
- Serve.
Nutrition Facts : Calories 747.3, Fat 23.6, SaturatedFat 10.1, Cholesterol 72.7, Sodium 682.4, Carbohydrate 99.2, Fiber 13.1, Sugar 6.2, Protein 38.2
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