Tortilla Pizzas Great Easy Lunch Recipes

TORTILLA PIZZAS

"These cheesy tortilla slices are gobbled up fast whenever I serve them," reports Gillian Capps of Downers Grove, Illinois. "The spread keeps well in the fridge, so it's simple to whip up these snacks for unexpected guests.

Provided by Taste of Home

Categories Appetizers

Time 30m

Yield 8 servings.

Number Of Ingredients 11

Tortilla Pizzas image

Steps:

In a large bowl, combine the first 10 ingredients. Place tortillas on greased baking sheets; spread with cheese mixture. , Bake at 400° for 8-10 minutes or until golden. Cut into wedges.

Nutrition Facts : Calories 146 calories, Fat 8g fat (0 saturated fat), Cholesterol 16mg cholesterol, Sodium 424mg sodium, Carbohydrate 16g carbohydrate (0 sugars, Fiber 0 fiber), Protein 6g protein. Diabetic Exchanges

Ingredients

3/4 cup mayonnaise
1/2 cup grated Parmesan cheese
1/2 cup shredded part-skim mozzarella cheese
1/2 cup minced red onion
1/4 cup minced green pepper
1/4 cup minced sweet red pepper
3 garlic cloves, minced
2 teaspoons dried basil
1/4 teaspoon salt
1/8 teaspoon pepper
4 flour tortillas (7 inches)

TORTILLA PIZZAS ( GREAT EASY LUNCH)

Make and share this Tortilla Pizzas ( Great Easy Lunch) recipe from Food.com.

Provided by Parlowfoods

Categories Lunch/Snacks

Time 40m

Yield 8 pizzas, 4 serving(s)

Number Of Ingredients 4

Tortilla Pizzas ( Great Easy Lunch) image

Steps:

lay out tortilla shells on cookie sheet big enough to fit them.
Then take a spoon and put the amount of sauce you desire on each tortilla shell.
Then put chease and toppings( if you dont like chease just put toppings and your favorite spices).
Heat oven to 350 deggrees and bake for 15-25 minutes. (or untill chease and toppings are golden brown.

Nutrition Facts : Calories 336.6, Fat 20, SaturatedFat 8.5, Cholesterol 44.8, Sodium 725.9, Carbohydrate 24.2, Fiber 2.2, Sugar 5.8, Protein 15.6

Ingredients

8 soft taco shells
1 (8 ounce) can pizza sauce
1 (8 ounce) bag mozzarella cheese
pepperoni

TORTIZZAS

Inspired by California Pizza Kitchen's now-discontinued Greek pizza, as well as the Manhattan bar Our/New York's also-discontinued tortilla pizzas (affectionately called "tortizzas" by the patrons who remember them), this quick lunch or light dinner builds on a sturdy base of crispy, cheesy flour tortillas. A fresh mix of cucumbers, tomatoes and avocado, mounded atop the tortillas, makes you feel like you're eating a salad with your hands. Feta delivers sharpness and creaminess, as does the simple garlicky yogurt sauce that drapes each tortizza. A drizzle of honey at the end might sound out of place here, but it really brings together all the flavors, and is a popular dipping sauce for pizza in South Korea.

Provided by Eric Kim

Categories vegetables, main course

Time 15m

Yield 4 servings

Number Of Ingredients 13

Tortizzas image

Steps:

Place racks in upper and lower thirds of oven and heat oven to 400 degrees. Line two large sheet pans with parchment paper.
Toss the cucumbers, tomatoes and 1/2 teaspoon salt in a colander set in the sink and toss to combine. Let sit to drain excess liquid, about 10 minutes.
Meanwhile, arrange the tortillas on the sheet pans, four per pan, and sprinkle each with the mozzarella and dried oregano. Bake until the cheese is melted and lightly browned, and the tortillas' edges are crispy but still pale, 8 to 10 minutes.
While the tortillas are baking, make the yogurt sauce: In a small bowl or measuring cup, whisk together the yogurt, garlic, lemon juice, honey and the remaining 1 teaspoon salt.
To serve, evenly divide the drained cucumbers and tomatoes among the tortillas. Top each with feta, avocado and parsley, and spoon the yogurt sauce over everything, leaving some back to serve on the side. As a final flourish, lightly drizzle the tortizzas with honey. You can eat these flat like mini pizzas or folded like tacos.

Ingredients

3 to 4 Persian or mini seedless cucumbers, scrubbed and cut into 1/2-inch dice (about 2 cups)
2 ripe medium tomatoes, cut into 1/2-inch dice (about 2 cups)
1 1/2 teaspoons kosher salt (Diamond Crystal)
8 (6-inch) soft flour tortillas
2 cups shredded low-moisture mozzarella
2 teaspoons dried oregano, za'atar or Italian seasoning
1 cup plain yogurt
1 large garlic clove, finely grated
1 tablespoon fresh lemon juice
2 teaspoons honey, plus more for drizzling
1 cup crumbled feta
1 ripe Hass avocado, halved and thinly sliced
1/2 cup packed fresh flat-leaf parsley leaves and tender stems

QUICK TORTILLA PIZZA

These pizzas are very family friendly. I use the small tortillas for the kids to make their very own individual pizzas, and large ones for me and my hubby to come up with our own creative masterpieces.My favorite is with sundried tomatoes, marinated artichoke, black olives and smoked provolone cheese.:-)Enjoy!!

Provided by Daydasa

Categories Kid Friendly

Time 30m

Yield 2 serving(s)

Number Of Ingredients 5

Quick Tortilla Pizza image

Steps:

Heat oven to 375 degrees.
Spray bottom of first tortilla with non-stick cooking spray.
This will help tortilla to crisp on bottom.
Lay sprayed side down on cookie sheet.
Sprinkle a small amount of cheese on top of tortilla, just enough to help tortillas stick when cooking.
Top with another tortilla,sprinkle with cheese,top with tortilla.
Layer as many as you wish, I generally only use 3 to 4.
Top last tortilla with pizza sauce and toppings of your liking.
Bake for 15 to 20 minutes or until golden brown.
Cut with pizza wheel into wedges.
Enjoy!

Nutrition Facts : Calories 564.8, Fat 30.6, SaturatedFat 16.6, Cholesterol 96.1, Sodium 1328.2, Carbohydrate 38.9, Fiber 5.3, Sugar 5.6, Protein 32.7

Ingredients

1 (10 inch) bag flour tortillas or 1 (6 inch) bag flour tortillas
1 (8 ounce) bag shredded mozzarella cheese or 1 (8 ounce) bag other type of shredded cheese
1 (15 ounce) can pizza sauce
onions or sliced cherry tomatoes, etc
nonstick cooking spray

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Tortilla Pizzas Great Easy Lunch Recipes

TORTILLA PIZZAS

"These cheesy tortilla slices are gobbled up fast whenever I serve them," reports Gillian Capps of Downers Grove, Illinois. "The spread keeps well in the fridge, so it's simple to whip up these snacks for unexpected guests.

TORTILLA PIZZAS ( GREAT EASY LUNCH)

Make and share this Tortilla Pizzas ( Great Easy Lunch) recipe from Food.com.

TORTIZZAS

QUICK TORTILLA PIZZA

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