Totties Pimiento Cheese Recipes
EASY PIMIENTO CHEESE
Every good Southerner has their own easy pimiento cheese recipe. It's wonderful on crackers, in a sandwich with a fresh summer tomato, inside a grilled cheese sandwich or plain with some crackers. -Josh Carter, Birmingham, Alabama
Provided by Taste of Home
Time 15m
Yield 16 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, combine first 5 ingredients. Add cheeses and stir to combine. Refrigerate, covered, at least 1 hour.
Nutrition Facts : Calories 238 calories, Fat 23g fat (7g saturated fat), Cholesterol 29mg cholesterol, Sodium 286mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 7g protein.
TOTTIE'S PIMIENTO CHEESE
This spread has been in my family for more years than I am old. My Great-Aunt Tottie made this for the whole family for years, sometimes using five pounds of cheese at a time. She never allowed anyone else in the family to do it. After her death, over 30 years ago, we found the recipe in a drawer in her kitchen much to the delight of everyone. Cook time is chilling time for peak flavor.
Provided by mickie49
Categories Spreads
Time 8h15m
Yield 10-12 serving(s)
Number Of Ingredients 6
Steps:
- Drain pimientos, but save juice.
- Combine pimientos with mayo, toss with cheese'til thoroughly mixed.
- Add pecans, hot sauce to your taste, S&P to taste, add the reserved pimiento juice to bring cheese spread to desired consistency.
- Chill.
- Serve as sandwich spread, cracker dip, veggie dip or just eat it off a spoon!
Nutrition Facts : Calories 302.8, Fat 25.5, SaturatedFat 10.9, Cholesterol 53.7, Sodium 451.2, Carbohydrate 7.4, Fiber 0.6, Sugar 2.3, Protein 12
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