Tuna Dip Or Spread Recipes

TUNA DIP OR SPREAD

Howdy Chefs! Some friends called me up, and said, lets have a Derby party at my place. Being a PARTY ANIMAL like I am, I said, YES. I asked, what do you want me to bring? They said, "chips and dip". SO, I made this DIP. A Tuna Dip, or, spread. You can dip your chips in (scoops works best), or, spread it on crackers or celery...

Provided by Bobby (*_*)

Categories Dips

Time 45m

Number Of Ingredients 9

TUNA DIP or SPREAD image

Steps:

1. Lets get all ingredients together...forgot the 2 cans of Tuna in picture!
2. Get a medium size mixing bowl and open the mushroom soup and add...
3. put in the 2 cans of tuna...
4. put in the 1/2 cup of mayo, add the 4ozs of cream cheese and 1/2 cup of sour cream.
5. Chop up onion fine,
6. and add 2 tbs of onion and 1 tsp pepper and 1/2 tsp of sea salt or to taste.
7. Take and grate your Colby cheese (you could us shredded Colby), and place 4ozs of cheese to tuna. Safe enough cheese for top...
8. and mix all ingredients well. Add to a medium size pan.
9. Heat on low to medium, stirring occasionally until cheese has melted, about 15 minutes.
10. Pour into a container and let cool for about 15 minutes. Cover and place in the refrigerator for 2 hours or more.
11. When ready for party, grate or put shredded cheese on top. Serve with Fritos Scoops, Tortilla Scoops, crackers or celery...ENJOY!!!

Ingredients

1 can(s) 10-3/4 oz -- cream of mushroom soup, undiluted
2 can(s) 5 oz each -- chunk light tuna in water, drained
1/2 c mayonnaise (i used hellmann's)
1/2 can(s) sour cream
4 oz cream cheese
4 oz colby cheese
2 Tbsp white onion, chopped fine
1 tsp black pepper, coarse
1/2 tsp sea salt, or to taste

RACHEL'S TUNA SPREAD & DIP

Before we moved I had a family of Amish for neighbors...Rachel was the mother of this lovely family...she shared so many Amish recipes with me, and this is one I tweaked, not because it wasn't good, just missing something...so this is my version, which she even agreed was tastier...sure miss them and their home made bread she used to send me, for the use of our phone... This recipe can be used as a dip or for sandwiches...I made pinwheels out of it for lunch...very versatile...enjoy!

Provided by Cassie * @1lovetocook1x

Categories Dips

Number Of Ingredients 11

Rachel's Tuna Spread & Dip image

Steps:

In a medium bowl; mix mayonnaise and cream cheese until well blended. Add all remaining ingredients and mix well. It's ready to eat now, or can chill first.
You can easily double this recipe for a party or to use as a spread for mini pinwheels. I make wraps with spinach as illustrated. It's a very versatile spread.
Enjoy!

Ingredients

4 ounce(s) cream cheese softened
1/4 cup(s) mayonnaise
1/4 teaspoon(s) dried dill
1/4 teaspoon(s) pepper
1/8 teaspoon(s) salt, if desired, olives give it plenty
4 ounce(s) can, drained well - albacore tuna
1/4 cup(s) shredded swiss cheese
1 - heaping tablespoon red onion, minced
1/4 cup(s) green olives, chopped and juice squeezed out
1/4 cup(s) chopped walnuts
- cracker, soft tortillas etc to dip or use as spread

TUNA DIP

Make and share this Tuna Dip recipe from Food.com.

Provided by LAKlosterman

Categories Tuna

Time 30m

Yield 2 cups, 8-12 serving(s)

Number Of Ingredients 5

Tuna Dip image

Steps:

Mix all the ingredients together, let the flavors blend.
Optional add ins: green onions.
olives, green or black, nuts.

Ingredients

1 (6 ounce) can tuna in water
8 ounces cream cheese, room temp
2 -3 garlic cloves, crushed
1 dash garlic salt
1 -2 tablespoon mayonnaise (the amount depends on how stiff you want to make the dip, more of the Tuna water, less stiff.)

TUNA SNACK SPREAD

"For a satisfying late-night snack, all you need is this creamy tuna spread and a box of your favorite crackers," remarks field editor Denise Goedeken of Platte Center, Nebraska.

Provided by Taste of Home

Categories Appetizers

Time 10m

Yield 1-1/2 cups.

Number Of Ingredients 6

Tuna Snack Spread image

Steps:

In a bowl, combine the first five ingredients until well mixed. Shape into a ball; roll in parsley. Chill. Serve with crackers.

Nutrition Facts : Calories 83 calories, Fat 7g fat (4g saturated fat), Cholesterol 25mg cholesterol, Sodium 256mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 5g protein.

Ingredients

1 can (6 ounces) tuna, drained and flaked
1 package (8 ounces) cream cheese, softened
2 to 3 teaspoons lemon juice
1 teaspoon onion salt
3 to 4 drops hot pepper sauce
1/4 cup minced fresh parsley

CURRY TUNA DIP/SPREAD

Make and share this Curry Tuna Dip/spread recipe from Food.com.

Provided by Dancer

Categories Tuna

Time 10m

Yield 8 serving(s)

Number Of Ingredients 7

Curry Tuna Dip/spread image

Steps:

Drain the tuna flakes and mix with chopped onions.
Add the mustard, mayonnaise, curry powder and black pepper.
Mix well.
Arrange in a serving bowl and top with chopped chives or green onions.

Nutrition Facts : Calories 106.8, Fat 5.8, SaturatedFat 1.1, Cholesterol 19, Sodium 102.2, Carbohydrate 3.2, Fiber 0.1, Sugar 0.9, Protein 10.1

Ingredients

2 (6 ounce) cans tuna, flakes
3 tablespoons chopped onions
1 teaspoon mustard
6 tablespoons mayonnaise
1/2 teaspoon curry powder
1/4 teaspoon ground black pepper
1 teaspoon chopped chives or 1 teaspoon green onion

DRUNKEN TUNA DIP OR SANDWICH SPREAD

I adopted this from the Recipezaar account and updated the ingredients/instructions after making it. Updated again to add capers to ingredients. Serve as a spread for sandwiches or with crackers, veggies, bread cubes, and/or cheese sticks as a dip.

Provided by flower7

Categories Tuna

Time 15m

Yield 2 cups, 4-6 serving(s)

Number Of Ingredients 10

Drunken Tuna Dip or Sandwich Spread image

Steps:

Beat (with a mixer or by hand) the cream cheese, brandy, lemon juice, hot sauce and salt to a smooth and creamy consistency.
Blend in the sour cream and mayonnaise.
Mix in the tuna, green onion, and capers and blend until almost smooth.
May be served at room temperature or chilled.

Ingredients

8 ounces cream cheese, softened
2 1/2 teaspoons brandy
1 teaspoon lemon juice or 1 teaspoon lime juice
1/4 teaspoon hot sauce, to taste
1/4 teaspoon salt
1/4 cup sour cream
1/4 cup mayonnaise
2 (6 ounce) cans albacore tuna in water, drained & flaked
2 whole green onions, minced
4 teaspoons capers, drained

ITALIAN TUNA SPREAD

This is part of an antipasti spread. Serve with crostini, Melba toast, or crackers at room temperature. Store in refrigerator covered. To reuse, bring back to room temperature. Do not microwave to reheat. It will turn to goop. Best tuna fish sandwich you will ever have. Use iceberg lettuce, toasted bread, and thin slice of tomato. Yum!

Provided by JBrown

Categories Appetizers and Snacks Antipasto Recipes

Time 15m

Yield 8

Number Of Ingredients 6

Italian Tuna Spread image

Steps:

Blend tuna, butter, capers, parsley, lemon juice, salt, and pepper in a food processor until smooth.

Nutrition Facts : Calories 158.4 calories, Carbohydrate 0.3 g, Cholesterol 44.9 mg, Fat 11.9 g, Fiber 0.1 g, Protein 12.4 g, SaturatedFat 7.4 g, Sodium 121.4 mg

Ingredients

3 (4.5 ounce) cans tuna packed in olive oil, drained
½ cup unsalted butter at room temperature
3 tablespoons capers, drained
1 tablespoon chopped Italian flat-leaf parsley
1 teaspoon lemon juice
salt and ground black pepper to taste

TUNA CHEESE SPREAD

The flavor of tuna is very subtle in this thick and creamy spread. It's terrific on crackers or carrot and celery sticks, stuffed in a tomato or used for a sandwich. -Dorothy Anderson, Ottawa, Kansas

Provided by Taste of Home

Categories Appetizers

Time 5m

Yield 2 cups (8 servings).

Number Of Ingredients 8

Tuna Cheese Spread image

Steps:

In a large bowl, combine the first 6 ingredients. Stir in tuna. Serve with bread or crackers.

Nutrition Facts : Calories 177 calories, Fat 16g fat (7g saturated fat), Cholesterol 40mg cholesterol, Sodium 213mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 8g protein.

Ingredients

1 package (8 ounces) cream cheese, softened
1/2 cup thinly sliced green onions
1/4 cup mayonnaise
1 tablespoon lemon juice
3/4 teaspoon curry powder
Dash salt
1 can (6 ounces) tuna, drained and flaked
Bread or crackers

SIMPLE TUNA SPREAD

Salsa is the surprising ingredient in this creamy tuna spread. It gives a unusual spark we enjoy. -Peggy Burdick, Burlington, Michigan

Provided by Taste of Home

Categories Appetizers

Time 10m

Yield 1-1/2 cups.

Number Of Ingredients 5

Simple Tuna Spread image

Steps:

In a bowl, combine cream cheese and salsa; stir in parsley and onion. Fold in tuna. Refrigerate until serving. Serve on bread, snack rye or crackers.

Nutrition Facts :

Ingredients

1 package (8 ounces) cream cheese, softened
3 tablespoons salsa
2 teaspoons dried parsley flakes
1 teaspoon dried minced onion
1 can (6 ounces) tuna, drained and flaked

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