Tuna Pasta Salad With Dill Recipes

TUNA PASTA SALAD

Mustard and dill really add wonderful flair to the flavor of this simple salad. It's really very inexpensive to serve.-Pat Kordas, Nutley, New Jersey

Provided by Taste of Home

Categories Lunch

Time 15m

Yield 4 servings.

Number Of Ingredients 11

Tuna Pasta Salad image

Steps:

In a large salad bowl, combine the pasta, tuna, carrot and onion. Combine remaining ingredients; whisk until smooth. Pour over pasta mixture; toss to coat. Cover and refrigerate for 1-2 hours.

Nutrition Facts : Calories 551 calories, Fat 35g fat (5g saturated fat), Cholesterol 30mg cholesterol, Sodium 709mg sodium, Carbohydrate 40g carbohydrate (4g sugars, Fiber 3g fiber), Protein 18g protein.

Ingredients

1 package (7 ounces) small pasta shells, cooked and drained
1 can (6 ounces) tuna, drained and flaked
1 large carrot, shredded
1/4 cup chopped onion
3/4 cup mayonnaise
1/4 cup 2% milk
1 tablespoon lemon juice
2 teaspoons prepared mustard
1 teaspoon dill weed
1/2 teaspoon salt
1/8 teaspoon pepper

TUNA PASTA SALAD WITH DILL

Great tuna pasta salad with dill, perfect for summer parties and potlucks.

Provided by TexasMomof2

Categories Salad Seafood Salad Recipes Tuna Salad Recipes

Time 1h25m

Yield 12

Number Of Ingredients 9

Tuna Pasta Salad with Dill image

Steps:

Bring a large pot of lightly salted water to a boil. Place pasta in the pot, cook for 8 to 10 minutes, until al dente, and drain.
In a large bowl, whisk together the mayonnaise, milk, pickle juice, dill, salt, and pepper. Mix in tuna and onion. Toss with cooked pasta. Cover and refrigerate 1 to 2 hours before serving.

Nutrition Facts : Calories 377.6 calories, Carbohydrate 30.9 g, Cholesterol 17.6 mg, Fat 23.1 g, Fiber 1.8 g, Protein 11.5 g, SaturatedFat 3.6 g, Sodium 366.2 mg, Sugar 1.6 g

Ingredients

1 (16 ounce) package small uncooked seashell pasta
1 ½ cups mayonnaise
½ cup milk
2 tablespoons pickle juice
2 teaspoons dried dill weed
1 teaspoon salt
⅛ teaspoon ground black pepper
2 (5 ounce) cans tuna packed in water, drained
½ cup chopped onion

TUNA PASTA SALAD WITH DILL AND PEAS RECIPE - (4.4/5)

Provided by [email protected]

Number Of Ingredients 9

Tuna Pasta Salad with Dill and Peas Recipe - (4.4/5) image

Steps:

Bring large pot of water to boil. Salt water and cook pasta until al dente. Stir in frozen peas and cook 30 seconds. Drain pasta and peas. If you want room temperature pasta salad, don't rinse. If you want cold pasta salad, rinse with cold water. In a large bowl, stir cooked pasta and peas together with remaining ingredients until everything is evenly coated in sauce {made from mayonnaise and lemon juice}. Serve or refrigerate covered until ready to serve.

Ingredients

1 lb. mini bowtie pasta
1 cup frozen peas
1/2 cup diced red or white onion
3/4 cup diced dill pickle
2-5 oz. cans tuna, drained {I used albacore tuna packed in water}
1/2 lemon, juiced
1 cup real mayonnaise
1 tablespoon dried dill
salt & pepper, to taste

TUNA PASTA SALAD WITH YOGURT DILL SAUCE

This cool and refreshing salad is perfect for lunch or a light dinner. Serve this over fresh greens of your choice along with crisp bread as a main dish or serve as a side dish. Either way the blending of flavors is a true taste delight.

Provided by PaulaG

Categories Tuna

Time 35m

Yield 4-6 serving(s)

Number Of Ingredients 18

Tuna Pasta Salad With Yogurt Dill Sauce image

Steps:

Cook the pasta according to package directions, drain, rinse under cold water to quick chill, drain well and pour into large mixing bowl.
Stir in green onions, bell peppers, tomatoes, olives, egg, fresh herbs, mustard, and parsley; mixing well.
Add the lemon juice, yogurt, tuna and cheese, mix well; add salt and pepper to taste. Garnish with a sliced bell pepper slice, sliced tomato or additional cheese if desired.
Serve immediately, if preparing to serve later, reserve 1/2 cup of the yogurt to add just before serving as the pasta will absorb the moisture when refrigerated.

Nutrition Facts : Calories 333.1, Fat 9.2, SaturatedFat 3.6, Cholesterol 84.4, Sodium 502.3, Carbohydrate 39, Fiber 3, Sugar 5.1, Protein 23.2

Ingredients

1 cup orzo pasta
3 green onions, sliced thin (tops included)
1/4 cup green bell pepper, minced fine
1/4 cup red bell pepper, minced fine
1 medium roma tomato, diced
1/2 cup kalamata olive, finely diced
1 egg, hardboiled, finely diced
2 teaspoons fresh dill, finely minced
1 tablespoon fresh chives, finely minced
2 teaspoons celery seeds
1 1/2 teaspoons Dijon mustard
2 tablespoons fresh parsley, chopped
2 teaspoons lemon juice
1 cup plain yogurt
1 (6 ounce) can tuna in water, thoroughly drained
1/3 cup freshly grated parmigiano-reggiano cheese
salt
pepper

TUNA SALAD WITH FRESH DILL

An easy to make tuna salad. Can be served inside of hollowed out tomatoes or papayas.

Provided by Jessica

Categories Salad Seafood Salad Recipes Tuna Salad Recipes

Time 10m

Yield 5

Number Of Ingredients 8

Tuna Salad With Fresh Dill image

Steps:

In a small bowl, mash tuna with juices from can. Add celery, dill, parsley, chives, mayonnaise, yogurt, and mustard; mix well.

Nutrition Facts : Calories 40.5 calories, Carbohydrate 2.3 g, Cholesterol 7.9 mg, Fat 0.3 g, Fiber 0.2 g, Protein 6.9 g, SaturatedFat 0.1 g, Sodium 78.3 mg, Sugar 1.4 g

Ingredients

1 (5 ounce) can tuna
¼ cup diced celery
¼ cup chopped fresh dill weed
2 tablespoons chopped fresh parsley
2 tablespoons thinly sliced green onion
2 tablespoons fat-free mayonnaise
2 tablespoons plain low-fat yogurt
½ teaspoon prepared Dijon-style mustard

DILL TUNA SALAD

Although there is a lot of dill in this recipe, it's what gives it such a unique taste. Definitely let this sit for awhile before eating cause it gets better the longer it sits.

Provided by Elizabeth 5

Categories Lunch/Snacks

Time 10m

Yield 10 serving(s)

Number Of Ingredients 10

Dill Tuna Salad image

Steps:

Combine all of the ingredients in a large bowl and mix well. Cover and chill for atleast 2 hours before serving.

Ingredients

2 (12 ounce) cans tuna, drained
1 celery rib, diced
1 small onion, diced
1/2 cup fresh dill, chopped
1 cup mayonnaise
1/4 teaspoon lemon pepper
1/4 teaspoon dry mustard
1/2 teaspoon celery salt
1/2 teaspoon kosher salt
1/4 teaspoon ground pepper

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TUNA PASTA SALAD - LAUREN'S LATEST

Web Sep 3, 2022 Prepare ingredients by dicing red onion and dill pickles. Bring a large pot of water to boil. Salt the water and cook pasta until al dente. …
From laurenslatest.com
Cuisine American
Total Time 25 mins
Category Side Dish
Calories 618 per serving

Bring a large pot of water to boil. Salt the water and cook pasta until al dente. Stir in frozen peas and cook for 30 seconds.
Drain pasta and peas. If you want room-temperature pasta salad, don't rinse. If you want cold pasta salad, rinse with cold water.
In a large bowl, stir cooked pasta and peas together with remaining ingredients until everything is evenly coated in sauce {made from mayonnaise and lemon juice}. Serve or refrigerate covered until ready to serve.

Tuna Pasta Salad With Dill Recipes

TUNA PASTA SALAD

Mustard and dill really add wonderful flair to the flavor of this simple salad. It's really very inexpensive to serve.-Pat Kordas, Nutley, New Jersey

TUNA PASTA SALAD WITH DILL

Great tuna pasta salad with dill, perfect for summer parties and potlucks.

TUNA PASTA SALAD WITH DILL AND PEAS RECIPE - (4.4/5)

TUNA PASTA SALAD WITH YOGURT DILL SAUCE

This cool and refreshing salad is perfect for lunch or a light dinner. Serve this over fresh greens of your choice along with crisp bread as a main dish or serve as a side dish. Either way the blending of flavors is a true taste delight.

TUNA SALAD WITH FRESH DILL

An easy to make tuna salad. Can be served inside of hollowed out tomatoes or papayas.

DILL TUNA SALAD

Although there is a lot of dill in this recipe, it's what gives it such a unique taste. Definitely let this sit for awhile before eating cause it gets better the longer it sits.

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