Turkey Salsa Kraft Dinner Skillet Recipes

Steps:

• Fill bread slices with Singles, turkey and salsa.
• Spread outside of sandwich with vegetable oil spread.
• Cook in nonstick skillet on medium heat 2 to 3 min. on each side or until Singles is melted and sandwich is golden brown on both sides.

Steps:

• Brown turkey in skillet until done.
• Meanwhile, prepare Dinner in large saucepan as directed on package.
• Drain turkey. Add to Dinner with remaining ingredients; stir. Cook on medium-low heat 1 to 2 min. or until heated through, stirring occasionally.

Steps:

• Preheat oven to 400°. In a large skillet, cook and crumble turkey with pepper, celery and green onions over medium-high heat until no longer pink, 5-7 minutes. Stir in salsa, beans, rice and water; bring to a boil. Reduce heat; simmer, covered, until liquid is absorbed, about 15 minutes., Brush both sides of tortillas with oil; cut each into 8 wedges. Arrange in a single layer on a baking sheet. Bake until lightly browned, 8-10 minutes., To serve, divide lettuce among 8 bowls; top with turkey mixture. Serve with tortilla wedges; add toppings as desired.

Steps:

• In 12-inch skillet, cook beef over medium heat, stirring occasionally, until brown; drain. Stir in salsa, beans, corn, tomato sauce and 1 teaspoon of the chili powder. Heat to boiling; reduce heat to low.
• In medium bowl, stir Bisquick mix, remaining 1 teaspoon chili powder and the water until soft dough forms. Drop dough by 6 spoonfuls onto simmering beef mixture.
• Cook uncovered 10 minutes. Cover; cook 8 minutes longer. Sprinkle with cheese. Cover; cook about 2 minutes or until cheese is melted.
• special notes:.
• Substitution: Make an equally delicious and quick meal by substituting ground turkey breast for the ground beef.
• Serve with -- Bacon and Honey-Mustard Coleslaw Bacon and Honey-Mustard Coleslaw.
• Total Time: 30 minute.
• Serve With: Complete this easy meal with a salad of sliced oranges, sliced avocado and red onion rings drizzled with your favorite vinaigrette dressing.

Steps:

• 1. In 12-inch skillet, cook beef over medium heat, stirring occasionally, until brown; drain. Stir in salsa, beans, corn, tomato sauce and 1 teaspoon of the chili powder. Heat to boiling; reduce heat to low.
• 2. In medium bowl, stir Bisquick mix, remaining 1 teaspoon chili powder and the water until soft dough forms. Drop dough by 6 spoonfuls onto simmering beef mixture.
• 3. Cook uncovered 10 minutes. Cover; cook 8 minutes longer. Sprinkle with cheese. Cover; cook about 2 minutes or until cheese is melted.
• Substitution: Make an equally delicious and quick meal by substituting ground turkey breast for the ground beef.