Turmeric Spiced Snack Crackers Recipes

Steps:

• 1. Place 1 box ZESTA saltine crackers in a large bowl with a sealable lid. In a separate bowl whisk together the remaining ingredients. Drizzle mixture over crackers. Seal lid on bowl and turn bowl over and over for about 10 minutes to make sure all crackers are coated. Crackers are much better if they are allowed to set for 1 day. This allows them to absorb all of the oil and flavoring.

Steps:

• Place Crackers in a large mixing bowl.
• In a small sauce pan boil Chicken Bouillon in water.
• Add other ingredients to pan and simmer for 5 minutes.
• Pour about 1/4 of the liquid over the Crackers.
• Mix.
• Repeat steps 4 and 5 until crackers are evenly coated.
• Place Oyster Crackers in a microwave safe bowl.
• Cook in microwave on high for 3 minutes.
• Remove and stir.
• Cook in microwave for another 3 minutes.
• Allow to sit and cool for 5 minutes before serving.

Steps:

• Mix ingredients together in medium bowl until a rough ball is formed.
• Knead for 5 minutes or until all ingredients are well incorporated and dough can be formed into a smooth ball.
• Allow to rest for 20 minutes.
• Preheat oven to 350.
• Prepare two cookie sheets with parchment paper.
• Divide dough into 2 pieces and, using a lightly oiled rolling pin, roll each piece out to fit cookie sheet.
• Place dough on pan and slice into cracker-sized pieces.
• Bake for 20 minutes, rotating halfway through cooking. Crackers should be golden brown, and will become crisp as they cool.