Two Ingredient Dough Flatbread Recipes
TWO-INGREDIENT DOUGH TERIYAKI CHICKEN FLATBREADS
Save some money and make your own flatbreads using this incredibly easy two-ingredient pizza dough.
Provided by lutzflcat
Categories Chicken Pizza
Time 35m
Yield 6
Number Of Ingredients 10
Steps:
- Preheat the oven to 425 degrees F (220 degrees C). Lightly spray a baking sheet with cooking spray and set aside.
- Mix flour and yogurt in a bowl; dough will be crumbly. Transfer dough to a lightly-floured work surface. Knead dough until smooth, 5 to 7 minutes, adding more flour if too sticky. Cut dough in half and form into balls.
- Flatten each dough ball with the palm of your hand, stretching and pulling until it is 1/4 inch thick (very thin). You also can roll out the dough with a rolling pin if that's easier for you. Shape the dough into two long ovals.
- Transfer the dough to the prepared baking sheet, prick using the tines of a fork, and brush with 1 tablespoon olive oil.
- Bake in the preheated oven for 3 minutes. Remove and leave the oven on.
- Meanwhile, heat 2 teaspoons olive oil in a medium skillet over medium heat; add onion slices, and cook for 3 minutes.
- Spread the crusts with the teriyaki sauce leaving a 1/2-inch border all around the edges. Top with the chicken, onions, and mozzarella cheese.
- Return to the oven and bake until the crusts and toppings are browned to your liking, 9 to 11 minutes.
- Remove from the oven and garnish with cilantro. Slice and serve immediately.
Nutrition Facts : Calories 295.1 calories, Carbohydrate 27.7 g, Cholesterol 35.9 mg, Fat 12.5 g, Fiber 0.9 g, Protein 16.7 g, SaturatedFat 4.4 g, Sodium 1214.2 mg
More about "two ingredient dough flatbread recipes"
2 INGREDIENT FLATBREAD (NO YEAST!) - THE BIG MAN'S WORLD
2020-04-01 In a large mixing bowl, combine your self-rising flour with Greek yogurt and mix well, until combined. Use your hands to incorporate the flour …
From thebigmansworld.com
5/5 (215)Category BreakfastCuisine AmericanCalories 113 per serving
From thebigmansworld.com
5/5 (215)Category BreakfastCuisine AmericanCalories 113 per serving
- In a large mixing bowl, combine your self-rising flour with Greek yogurt and mix well, until combined. Use your hands to incorporate the flour and yogurt and form a ball of dough.
- Lightly flour a wooden or kitchen surface. Sprinkle a tablespoon or two of flour on top of the ball of dough. Transfer the dough onto the floured surface, and press into a circular shape. Divide the dough into 8 even portions.
- Re-flour the surface again, and get one portion of dough. Use a rolling pin and roll it out into a circular shape. Repeat the process until you have 8 uncooked flatbreads.
- Heat a large, non-stick pan on medium heat. When hot, place one flatbread on the heated surface and cook for 2-3 minutes, before flipping and cooking for another two minutes. Repeat the process until all the flatbreads are cooked.
TWO INGREDIENT DOUGH FLATBREAD - THE TORTILLA CHANNEL
2020-04-23 How to Make 2 Ingredient Dough Flatbread. Start this recipe with the self-rising flour. Put it in a bowl, food processor, or a stand mixer bowl with …
From thetortillachannel.com
Reviews 2Estimated Reading Time 4 mins
From thetortillachannel.com
Reviews 2Estimated Reading Time 4 mins
TWO INGREDIENT DOUGH FLATBREAD | KEEPRECIPES: YOUR …
1 cup self-rising flour 2 tbsp self-rising flour 1 cup plain, fat-free Greek yogurt 2 tbsp olive oil Garnish 2 tbsp butter, melted 2 tsp sea salt 1 tbsp chopped parsley
From keeprecipes.com
From keeprecipes.com
2 INGREDIENT MAGIC DOUGH (AND 12 RECIPES USING IT!) - THE …
2020-05-09 It depends on the recipe you are making, but generally, 2 ingredient dough takes around 17-20 minutes to cook. For recipes that use smaller portions of the dough, for example, the bagels, the cooking time will …
From thebigmansworld.com
From thebigmansworld.com
BARBECUE CHICKEN FLATBREAD RECIPE (MADE FROM 2 …
Flour a hard surface and kneed the dough ball for about two minutes. Roll the dough back into a ball. Cut it into four equal pieces. Flatten each piece into an oval-shaped flatbread. The flatbread should be about 1/4-inch thick. Heat a …
From drugstoredivas.net
From drugstoredivas.net
2-INGREDIENT FLATBREAD - THE CONSCIOUS PLANT KITCHEN - TCPK
From theconsciousplantkitchen.com
5/5 (111)Total Time 15 minsCategory Side DishPublished 2022-03-15
TWO INGREDIENT DOUGH NAAN FLATBREAD : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Two Ingredient Dough Naan Flatbread : Optimal Resolution List - BestDogWiki Vegetarian Recipe
From recipeschoice.com
From recipeschoice.com
TWO INGREDIENT DOUGH FLATBREAD : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With …
From recipeschoice.com
From recipeschoice.com
AIR FRYER MUSHROOM FLATBREAD PIZZA RECIPE USING 2 INGREDIENT …
2022-08-15 This easy and flavorful air fryer mushroom flatbread recipe uses 2 ingredient dough so you can quickly whip it up for a quick dinner. The buttery mushrooms are topped …
From mylifecookbook.com
From mylifecookbook.com
PEANUT BUTTER & GRILLED PEACH TWO-INGREDIENT DOUGH FLATBREAD
Arrange the dough pieces on the hot pizza stone, and arrange the peach wedges on the grill rack around the pizza stone. Close the grill lid and grill until the flatbreads are lightly browned and …
From weightwatchers.com
From weightwatchers.com
TWO INGREDIENT DOUGH RECIPES - COOK IT REAL GOOD
Two Ingredient Dough Recipes. Browse through our collection of recipes that all uses the amazing two ingredient dough. All you need is Greek yoghurt and flour to make this …
From cookitrealgood.com
From cookitrealgood.com
TWO INGREDIENT FLATBREAD RECIPE - FOOD HOUSE
Two Ingredient Flatbread Recipe. To start, in a high-speed blender or food processor, blend your oats into a flour-like consistency. Alternatively, you can skip this step if you already have …
From foodhousehome.com
From foodhousehome.com
TWO-INGREDIENT FLATBREAD RECIPE - FOOD HOUSE
Method Step 1 of 3 Combine ingredients in a large bowl with a pinch of salt. Using clean hands, mix ingredients until a shaggy dough forms. Step 2 of 3. How to make 2 ingredient dough …
From foodhousehome.com
From foodhousehome.com
TWO-INGREDIENT DOUGH | HEALTHY RECIPES | WW CANADA - WEIGHT …
Instructions. Place flour and yogurt in a medium bowl; stir well with a wooden spoon until just combined and then keep mixing dough in bowl with your hands until smooth (about 2 minutes …
From weightwatchers.com
From weightwatchers.com
2 INGREDIENT DOUGH FLATBREAD | FOODTALK - FOODTALKDAILY.COM
To a mixing bowl, add flour, yogurt, salt, and garlic powder. Mix with a spoon until ingredients start to come together, then use your hands to fully combine the mix and form a dough. …
From foodtalkdaily.com
From foodtalkdaily.com
RECIPES MADE WITH TWO-INGREDIENT DOUGH
2022-06-14 For all of these recipes, you'll make the same basic dough to start, then you can dress it up by making bagels, calzones, cinnamon rolls, pizza, pretzels, and more. A helpful tip …
From allrecipes.com
From allrecipes.com
6 EASY RECIPES YOU CAN MAKE USING 2-INGREDIENT DOUGH
2020-05-19 For this shortcut, divide your dough into 4 to 6 equal portions and shape into pretzels (or roll into a log and cut into nuggets for bite-size treats!) then brush with egg wash …
From bhg.com
From bhg.com
THIS TWO-INGREDIENT FLATBREAD RECIPE DOESN'T NEED YEAST …
2022-06-24 Here's all you do: 1. Once your yogurt and flour are measured, knead into a supple dough, then roll out flatbreads any shape, size, or thickness you like. 2. Heat a nonstick skillet …
From myrecipes.com
From myrecipes.com
You'll also love
