BLUEBERRY OATMEAL
You can make this oatmeal, which will take on a purple hue once the blueberries begin to burst, on top of the stove or in the microwave. It only takes about 10 minutes on top of the stove (five minutes in the microwave).
Provided by Martha Rose Shulman
Categories breakfast, easy, quick, weekday, one pot, main course
Time 15m
Yield Serves two
Number Of Ingredients 8
Steps:
- Bring the water to a boil in a medium-size saucepan. Add the salt, cinnamon, honey and oatmeal. Reduce the heat, and simmer uncovered for five minutes or until most of the water has been absorbed. Add the blueberries, orange zest and milk (or alternate beverage). Bring to a simmer, and simmer five more minutes or until the oatmeal is thick and creamy and the blueberries have begun to pop. Cover and let stand for five minutes, then serve.
Nutrition Facts : @context http, Calories 311, UnsaturatedFat 1 gram, Carbohydrate 67 grams, Fat 2 grams, Fiber 3 grams, Protein 7 grams, SaturatedFat 0 grams, Sodium 8 milligrams, Sugar 9 grams
BLUEBERRY OATMEAL
Oatmeal is a great way to start the day and this is a recipe I have developed over the years. It's delicious, light, and great with milk to help cool it down. You can replace the milk with soy milk, if desired. You can add the blueberries earlier in the cooking process if you like them hotter and plumper.
Provided by agoldstone
Categories 100+ Breakfast and Brunch Recipes Cereals Oatmeal Recipes
Time 15m
Yield 2
Number Of Ingredients 9
Steps:
- Combine water and salt together in a saucepan; bring to a boil. Add oats; cook and stir until halfway tender, 2 to 3 minutes. Stir flax, brown sugar, cinnamon, and vanilla extract into oatmeal; continue cooking until oats are tender, water is boiled off, and desired cereal consistency is reached, 2 to 3 minutes more. Stir milk and blueberries into oatmeal.
Nutrition Facts : Calories 210.1 calories, Carbohydrate 33.3 g, Cholesterol 4.9 mg, Fat 5.6 g, Fiber 5.4 g, Protein 6.9 g, SaturatedFat 1.3 g, Sodium 35.6 mg, Sugar 11.9 g
More about "vanilla blueberry oatmeal recipes"
BLUEBERRY OATMEAL BARS {ONE BOWL RECIPE!}
From wellplated.com
4.8/5 (56)Category DessertCuisine AmericanCalories 105 per serving
- Place a rack in the center of your oven and heat to 375 degrees F. Line an 8x8-inch baking pan with parchment paper so that the paper overhangs two sides like handles.
- In a medium bowl, combine the oats, white whole wheat flour, brown sugar, cinnamon, and salt. Pour in the melted butter and stir until it forms clumps and the dry ingredients are evenly moistened. Set aside 1/2 cup of the crumble mixture, then press the rest into an even layer in the bottom of the prepared pan.
- Scatter half of the blueberries over the crust. Sprinkle the cornstarch evenly over the top, then sprinkle on the lemon juice and 1/2 tablespoon granulated sugar. Scatter on the remaining berries, then the remaining 1/2 tablespoon sugar. Sprinkle the reserved crumbs evenly over the top. You will have some fruit showing through.
- Bake the bars for 30 to 40 minutes, until the fruit is bubbly and the crumb topping smells toasty and looks golden. Place the pan on a wire rack to cool completely (you can speed this process along in the refrigerator).
BLUEBERRY BAKED OATMEAL - ONCE UPON A CHEF
From onceuponachef.com
Cuisine AmericanCategory Breakfast & BrunchServings 6-8Calories 331 per serving
- Preheat the oven to 350°F and set an oven rack in the middle position. Grease an 8-inch or 2-quart baking dish with butter.
- In a medium bowl, combine the oats, brown sugar, 1/4 cup of the nuts, baking powder, cinnamon, nutmeg, and salt. Mix well.
- In another bowl, break up the eggs with a whisk; then whisk in the milk and vanilla until well combined. Add the milk mixture to the oat mixture, along with the melted butter.
- Scatter 2 cups of the blueberries evenly over the bottom of the prepared baking dish. Pour the oatmeal mixture over top and spread evenly. Sprinkle the remaining 3/4 cup nuts and 1/2 cup blueberries on top. Bake for 45 to 55 minutes, until the pecans on top are a rich brown color and the oats are set. Let cool for at least 5 minutes, then serve warm or at room temperature with Greek yogurt, if desired.
DYLAN DREYER'S BLUEBERRY-VANILLA OATMEAL RECIPE
From today.com
Ratings 47Category Breakfast
EASY BLUEBERRY CROCKPOT OATMEAL - SUBURBAN SIMPLICITY
From suburbansimplicity.com
HIGH PROTEIN BLUEBERRY VANILLA OATMEAL - MACROSTAX
From macrostax.com
BUTTERY BLUEBERRY SCONES {WITH LEMON ZEST SUGAR} - FEELGOODFOODIE
From feelgoodfoodie.net
FLAX AND BLUEBERRY VANILLA OVERNIGHT OATS RECIPE - PINCH OF YUM
From pinchofyum.com
BLUEBERRY OATMEAL BARS - CHELSEA'S MESSY APRON
From chelseasmessyapron.com
RECIPE: BLUEBERRY-VANILLA OATMEAL PROTEIN MUFFINS - JJ VIRGIN
From jjvirgin.com
ERIN LIVES WHOLE BAKED BLUEBERRY OATMEAL CUPS RECIPES
From tfrecipes.net
BLUEBERRY BAKED OATMEAL RECIPE | EATINGWELL
From eatingwell.com
BLUEBERRY-PECAN OVERNIGHT OATS WITH GREEK YOGURT RECIPE
From eatingwell.com
BLUEBERRY BAKED OATMEAL RECIPE | BUNS IN MY OVEN
From bunsinmyoven.com
BLUEBERRY OATMEAL COOKIES - BLUEBERRY.ORG
From blueberry.org
BLUEBERRY BAKED OATMEAL – EARNEST EATS
From earnesteats.com
EASY BLUEBERRY OATMEAL RECIPE - HEALTHY BREAKFAST IDEA!
From butteredsideupblog.com
BLUEBERRY OATMEAL RECIPE - I HEART VEGETABLES
From iheartvegetables.com
BLUEBERRY BAKED OATMEAL WITH VANILLA GLAZE {EASY
From thrivinghomeblog.com
EASY BLUEBERRY SAUCE
From nutmegnotebook.com
INSTANT POT BLUEBERRY VANILLA OATMEAL - ONE HANGRY MAMA
From onehangrymama.com
OATMEAL BANANA COOKIES RECIPE
From simplyrecipes.com
BAKED OATMEAL RECIPE WITH BLUEBERRIES - COOKIE AND KATE
From cookieandkate.com
COCONUT AND COCONUT MILK AND COCONUT OIL RECIPES
From supercook.com
HEALTHY BLUEBERRY BAKED OATMEAL RECIPE (WITH HOW-TO VIDEO)
From parade.com
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #granola-and-porridge #breakfast #fruit #easy #diabetic #grains #stove-top #dietary #inexpensive #berries #blueberries #pasta-rice-and-grains #equipment #presentation #served-hot #3-steps-or-less
You'll also love