Vanilla Chip Maple Cookies Recipes
CHEWY MAPLE COOKIES
These are sooo good!They come out chewy and full of maple flavor.They taste kind of like maple pancakes.My kids loved them!Be sure to space them,they do spread and flatten out.I left out the coconut.They are so easy and quick to make too.
Provided by Theresa Thunderbird
Categories Drop Cookies
Time 30m
Yield 3 dozen
Number Of Ingredients 9
Steps:
- In a mixing bowl,cream shortening and brown sugar until fluffy.
- Beat in the egg,maple syrup and vanilla until well mixed.
- Combine flour,baking powder and salt,add to the creamed mixture.
- Stir in coconut if desired.
- Drop by tablespoons 2 inches apart onto greased baking sheets.
- Bake at 350 for 12-15 minutes.
- If you want these to be chewy remove them from the oven as soon as they start to brown.
VANILLA CHIP MAPLE COOKIES
Make and share this Vanilla Chip Maple Cookies recipe from Food.com.
Provided by MackinacBride
Categories Drop Cookies
Time 30m
Yield 7 dozen
Number Of Ingredients 15
Steps:
- In a mixing bowl, cream together shortening, butter and brown sugar.
- Add eggs, one at a time, beating well after each addition.
- Beat in vanilla and maple flavoring.
- Combine the flour and baking soda.
- Gradually add to creamed mixture.
- Stir in vanilla chips and pecans.
- Drop by round tablespoonfuls 2-inches apart onto ungreased baking sheets.
- Bake at 350° for 8-10 minutes or until golden brown.
- Cool for 2 minutes before removing to wire racks.
- In a mixing bowl, cream butter and confectioners' sugar.
- Beat in maple flavoring and enough milk to achieve spreading consistency.
- Frost cooled cookies.
- Top each with a pecan half.
Nutrition Facts : Calories 1820.5, Fat 108.1, SaturatedFat 33.5, Cholesterol 120.7, Sodium 594, Carbohydrate 207.7, Fiber 7, Sugar 158.9, Protein 15.9
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