Vanilla Latte With Vanilla Syrup And Vanilla Infused Raw Sugar Recipes

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VANILLA LATTE

This is an easy espresso drink to make with your home espresso machine--steamed milk and a shot of espresso with vanilla flavoring.

Provided by Mackenzie

Categories     100+ Breakfast and Brunch Recipes     Drinks

Time 6m

Yield 1

Number Of Ingredients 3



Vanilla Latte image

Steps:

  • Pour milk into a steaming pitcher and heat to 145 degrees F to 165 degrees F (65 to 70 degrees C) using the steaming wand. Measure the vanilla syrup into a large coffee mug. Brew espresso, then add to mug. Pour the steamed milk into the mug, using a spoon to hold back the foam. Spoon foam over the top.

Nutrition Facts : Calories 261.4 calories, Carbohydrate 41.3 g, Cholesterol 24.4 mg, Fat 6.1 g, Protein 10.1 g, SaturatedFat 3.9 g, Sodium 141.9 mg, Sugar 33.1 g

1 ¼ cups 2% milk
2 tablespoons vanilla flavored syrup
1 (1.5 fluid ounce) jigger brewed espresso

VANILLA LATTE

Make and share this Vanilla Latte recipe from Food.com.

Provided by Mel T

Categories     Beverages

Time 6m

Yield 6 serving(s)

Number Of Ingredients 3



Vanilla Latte image

Steps:

  • Heat milk in small saucepan on low heat until warm, stirring briskly and constantly with wire whisk to create foam.
  • Remove from heat; stir in vanilla.
  • Stir coffee into milk mixture.
  • Serve immediately (they recommend with Nilla wafers).
  • Other flavour option: 1/4 teaspoons almond extract instead of vanilla.

3 cups milk
2 teaspoons vanilla extract
2 cups freshly-brewed maxwell house rich dark roast coffee

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