VANILLA LATTE
This is an easy espresso drink to make with your home espresso machine--steamed milk and a shot of espresso with vanilla flavoring.
Provided by Mackenzie
Categories 100+ Breakfast and Brunch Recipes Drinks
Time 6m
Yield 1
Number Of Ingredients 3
Steps:
- Pour milk into a steaming pitcher and heat to 145 degrees F to 165 degrees F (65 to 70 degrees C) using the steaming wand. Measure the vanilla syrup into a large coffee mug. Brew espresso, then add to mug. Pour the steamed milk into the mug, using a spoon to hold back the foam. Spoon foam over the top.
Nutrition Facts : Calories 261.4 calories, Carbohydrate 41.3 g, Cholesterol 24.4 mg, Fat 6.1 g, Protein 10.1 g, SaturatedFat 3.9 g, Sodium 141.9 mg, Sugar 33.1 g
VANILLA SIN LATTE
Make and share this Vanilla Sin Latte recipe from Food.com.
Provided by Mandy
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Combine coffee with syrups.
- Top with hot milk & enjoy!
VANILLA LATTE
Make and share this Vanilla Latte recipe from Food.com.
Provided by Mel T
Categories Beverages
Time 6m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Heat milk in small saucepan on low heat until warm, stirring briskly and constantly with wire whisk to create foam.
- Remove from heat; stir in vanilla.
- Stir coffee into milk mixture.
- Serve immediately (they recommend with Nilla wafers).
- Other flavour option: 1/4 teaspoons almond extract instead of vanilla.
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VANILLA SOY LATTE RECIPE (SIMPLE STEPS!) - COFFEE AFFECTION
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5/5 (1)Total Time 7 minsCategory DrinksCalories 140 per serving
- Make your coffee. Grind your coffee beans and pull two shots of espresso. If you’re using a coffee maker, make the coffee a little stronger than usual.
- Steam your soy milk. Pour the milk into a small pitcher or bowl and stir in the sugar and vanilla. Then use a steam wand to heat and froth the milk. Don’t have a steam wand? You can heat the milk, sugar, and vanilla on the stove and then whisk until it’s frothy.
- Pour the espresso or strong coffee into your latte glass. Add the steamed milk on top, spooning the milk froth on at the end. You can finish your creamy latte with a sprinkle of brown sugar or cinnamon!
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