Vegan Banana And Blueberry Cake Recipes

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VEGAN BANANA AND BLUEBERRY CAKE

Make and share this Vegan Banana and Blueberry Cake recipe from Food.com.

Provided by Tams turning vegan

Categories     Lactose Free

Time 1h5m

Yield 8-12 serving(s)

Number Of Ingredients 9



Vegan Banana and Blueberry Cake image

Steps:

  • Combine mashed bananas, sugar, oil and almond milk and stir until combined. Gradually add S/R flour and spices, stirring constantly. Add berries, and only stir them in lightly as to not make the colour seep.
  • Pour into a oiled (rice bran oil will do) round cake tin, or square, or triangle, whatever does your fancy, and then sprinkle with Brown linseeds and a bit of cinnamon.
  • I cook this cake for about 40-50mins at 185 degrees, however everyones oven is slightly different, so just cook it until you can poke a knife into it and withdraw without any mixture stuck to the knife.

Nutrition Facts : Calories 299.9, Fat 7.4, SaturatedFat 1.5, Sodium 1.5, Carbohydrate 56.3, Fiber 2.5, Sugar 27.1, Protein 3.8

2 cups self raising flour
3/4 cup raw sugar
1 teaspoon cinnamon
1 teaspoon nutmeg
1/4 cup rice bran oil
1/4 cup almond milk
3 over ripe bananas
1/2-1 cup frozen blueberries
3 teaspoons brown linseeds

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