Vegan Blackberry Cobbler Recipes
VEGAN BLACKBERRY COBBLER
Yummy cobbler to make with fresh blackberries. We just tried it last night and everyone gave it rave reviews.
Provided by Cupcakem
Categories Dessert
Time 50m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Mix first 4 ingredients in a bowl.
- Cut in margarine with pastry cutter until crumbly.
- Mix in milk until just mixed.
- Mix together berries and sugar in a 3 quart saucepan over low heat.
- Mix cornstarch with cold water and add to berries.
- Heat until bubbly.
- Pour berry mix into greased 9x13. Put buscuit mixture on top of that by spoonfuls. Should cover all the berry-mixture.
- Bake at 350 for 30 minutes or until golden brown.
Nutrition Facts : Calories 239.9, Fat 1.3, SaturatedFat 0.1, Sodium 557.2, Carbohydrate 52, Fiber 5.2, Sugar 18.4, Protein 6.2
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