Velveeta Queso Blanco Spinach Artichoke Dip Recipe 415
VELVEETA QUESO BLANCO SPINACH & ARTICHOKE DIP RECIPE - (4.1/5)
Provided by campbellkid36
Number Of Ingredients 5
Steps:
- COMBINE ingredients in microwaveable bowl. MICROWAVE on HIGH 5 min. or until VELVEETA is completely melted and mixture is well blended, stirring after 3 min. Keeping it Safe Hot dips should be discarded after sitting at room temperature for 2 hours or longer.
QUESO BLANCO SPINACH AND ARTICHOKE DIP...
This is the quickest Artichoke Dip I have made...And so good.
Provided by Cheryl Pridy
Categories Other Appetizers
Time 20m
Number Of Ingredients 5
Steps:
- 1. Combined ingredients in microwaveable bowl. Microwave on high for 3 minutes, then stir. Continue to microwave for 2 additional minutes or until VELVEETA is completely melted and well blended. Serve with Hawaiian Bread, Assorted Mixed Vegetables,Tortilla Chips, or Crackers.
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