Pineapple Orange Slush Recipes
FROZEN SLUSH
In Hobson, Montana, Darlene White mixes up this sweet fruity slush using juices, berries and soft drink mix. Then she stores it in the freezer for unexpected company. Simply pour a little citrus soda over scoops of the colorful mixture for frosty and refreshing beverages.
Provided by Taste of Home
Time 10m
Yield about 5 quarts.
Number Of Ingredients 9
Steps:
- In a 6-qt. container, combine the first seven ingredients. Cover and freeze for 12 hours, stirring every 2 hours. May be frozen for up to 3 months. , For each serving: Place 1/2 cup fruit slush in a glass. Add 1/2 cup soda.
Nutrition Facts :
PINEAPPLE-ORANGE SLUSH
This is one of my son, Lee's favorite beverage. An Ice-cold & refreshing drink that will cool you off any summer day! *Google pic*
Provided by Sandy Griffith
Categories Ice Cream Drinks
Time 5m
Number Of Ingredients 3
Steps:
- 1. Combine juice and sherbet. Add ice. Blend until slushy. Enjoy!
BANANA SLUSH
This is my husband's favorite! Never had any left over any time I have made it! Can be made ahead of time and then left out for a few hours to then mash into slush.
Provided by Karen Monson
Categories Drinks Recipes Slushie Recipes
Time 4h15m
Yield 36
Number Of Ingredients 7
Steps:
- Mix pineapple juice, bananas, orange juice concentrate, and lemonade concentrate in a large bowl.
- Bring water to a boil in a saucepan. Dissolve sugar in the water and bring again to a boil; pour over the juice mixture and stir.
- Cover bowl with plastic wrap and freeze until mixture is mushy, at least 4 hours.
- Mix equal parts slush and lemon-lime soda in cocktail glasses to serve.
Nutrition Facts : Calories 187.9 calories, Carbohydrate 48.2 g, Fat 0.1 g, Fiber 0.5 g, Protein 0.4 g, Sodium 16.7 mg, Sugar 31.9 g
PINEAPPLE ORANGE SLUSH
"This tart refreshing drink hits the spot, and you don't have to make a lot," says Roni Goodell of Spanish Fort, Utah. And with just four ingredients whirred in a blender, it's ready in a jiffy!
Provided by Taste of Home
Time 10m
Yield 2 servings.
Number Of Ingredients 4
Steps:
- In a blender, combine all ingredients; cover and process until thick and slushy. Pour into chilled glasses; serve immediately.
Nutrition Facts : Calories 95 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 23g carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges
FRUIT SLUSH
This is an excellent mixed fruit with a little kick, which is frozen in individual cups. I served it as a frozen fruit salad but have had it served to me as a refreshing afternoon snack. It would also make an excellent light dessert. I received this recipe from Janet Carswell.
Provided by Linnea Beebe
Categories Desserts Frozen Dessert Recipes
Time 1h20m
Yield 25
Number Of Ingredients 7
Steps:
- In a large bowl, stir the orange juice concentrate and sugar together until the sugar has dissolved; gently stir in the pineapple, strawberries, and bananas until coated, then stir in the ginger ale. Ladle about 2/3 cup of the mixture into a plastic cup, and freeze; repeat with remaining fruit salad and cups. Remove from freezer about 1 hour before serving.
Nutrition Facts : Calories 131.1 calories, Carbohydrate 33.3 g, Fat 0.1 g, Fiber 1.3 g, Protein 0.7 g, Sodium 7.3 mg, Sugar 29.9 g
ORANGE, PINEAPPLE, BANANA & LEMONADE SLUSH
This is a wonderful slush mix that everyone always wants the recipe to. Three different juices, along with bananas. A hit at parties and family get togethers!
Provided by Narshmellow
Categories Beverages
Time 40m
Yield 20-25 serving(s)
Number Of Ingredients 6
Steps:
- Heat sugar and water in a large saucepan over medium heat until sugar is dissolved.
- Put sugar syrup in a large bowl along with the juices and bananas and mix together.
- Place in containers and freeze until solid.
- Prior to serving remove from freezer and allow it to soften just enough so you can scoop it out.
- Combine it with a lemon-lime soda to finish your slush.
- Usually equal amounts of both but to your tastes.
Nutrition Facts : Calories 231.7, Fat 0.2, SaturatedFat 0.1, Sodium 3.4, Carbohydrate 58.9, Fiber 1.2, Sugar 54.6, Protein 1.1
ORANGE-PINEAPPLE SLUSH
Make and share this Orange-Pineapple Slush recipe from Food.com.
Provided by lazyme
Categories Beverages
Time 2h5m
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- Combine all ingredients, stirring well to blend.
- Pour mixture into a freezer tray or an 8-inch square baking pan, and freeze until almost firm.
- Remove frozen mixture from freezer.
- Break mixture into large pieces, and place in container of an electric blender.
- Cover and process several seconds or until slushy.
- Serve immediately.
Nutrition Facts : Calories 99.5, Fat 0.3, Sodium 2.6, Carbohydrate 23.8, Fiber 0.4, Sugar 19.5, Protein 1.1
PINEAPPLE ORANGE SLUSH
Make and share this Pineapple Orange Slush recipe from Food.com.
Provided by Audrey M
Categories Beverages
Time 2m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Combine all ingredients into a blender.
- Blend until mixture is thick and slushy.
- Serve immediately.
- It is nice to chill glasses before serving.
Nutrition Facts : Calories 92.7, Fat 0.3, Sodium 5.2, Carbohydrate 22.3, Fiber 0.4, Sugar 17, Protein 1.1
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