Vicki Bickies Recipes

Steps:

• Preheat oven to 180°C.
• Line 3 baking trays with non-stick baking paper.
• Beat the butter and sugar in a stand mixer till pale and creamy.
• Add the condensed milk and flour to the butter mix, stirring to combine.
• Stir in the the craisins and chocolate.
• Divide the dough into 2 equal portions, wrap and refrigerate second portion while working with first and remove second portion when you put cookies/bikkies into oven.
• Roll tablespoons of 1st portion into balls and divide among the prepared trays, allowing room for spreading.
• Use the palm of your hand to flatten slightly (or you could press with a fork).
• Bake in oven,swapping trays halfway through cooking for 8 to 10 minutes or until golden (swapping shouldn't be necessary in a fan forced oven).
• Set aside on trays for 3 minutes to cool before transferring to a wire rack to cool completely.
• Repeat with remaining dough portion.

Steps:

• Grease a 13x9 pan.
• Melt margarine.
• Add marshmallows, toss to coat with the margarine.
• You can do this on the stovetop or microwave on high for 1 1/2 minutes or until smooth when stirred.
• Stir in the peanut butter.
• Immediately add the cereal.
• Mix lightly until well coated.
• Using a greased spatula or wax paper (I put plastic baggies on my hands), press the mixture into the greased pan.
• Cool and cut into squares.