Vickis Angel Cookies Recipes

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ANGEL COOKIES

I adopted this recipe and when I finally got around to making it I was very impressed! My roomates devoured these cookies and described them as a cross between short bread and sugar cookies. They have a very light taste but are a crispier cookies. A great treat!

Provided by Breeze144

Categories     Drop Cookies

Time 1h15m

Yield 30 serving(s)

Number Of Ingredients 9



Angel Cookies image

Steps:

  • Cream butter and shortening.
  • blend sugars, add egg.
  • Mix Flour and baking soda and cream of tartar.
  • Add vanilla.
  • Drop dough by spoonfuls on cookie sheet.
  • Press down.
  • Put fork in sugar before pressing.
  • Bake at 325 degrees for 10 to 15 minutes.

1/2 cup butter
1/2 cup shortening
1/2 cup brown sugar
1/2 cup sugar
1 egg
2 1/4 cups flour
1/2 teaspoon baking soda
1 teaspoon cream of tartar
1 teaspoon vanilla

VICKI'S ANGEL COOKIES

This is from Vicki. She makes these for the farmers market and boy they sell fast. They have chocolate chips in them. they are a firm cookie and taste like a mixture of sugar cookie and chocolate chip. they are very good.

Provided by Dienia B.

Categories     Dessert

Time 45m

Yield 10 serving(s)

Number Of Ingredients 12



Vicki's Angel Cookies image

Steps:

  • Cream the butter, vegetable oil and sugars together.
  • Add eggs and vanilla.
  • Sift the dry ingredients together.
  • Add to the creamed ingredients.
  • Fold in the chocolate chips.
  • Make into small balls and roll into sugar.
  • Bake at 350° for 10 to 15 minutes on ungreased baking sheet.

Nutrition Facts : Calories 682.2, Fat 29.2, SaturatedFat 12.1, Cholesterol 66.7, Sodium 692.8, Carbohydrate 100.8, Fiber 3, Sugar 55.2, Protein 8.2

1/2 cup butter
1/2 cup vegetable oil
1 cup packed brown sugar
1 cup sugar
2 large eggs
2 teaspoons vanilla
4 1/2 cups flour
2 teaspoons baking soda
2 teaspoons cream of tartar
1 1/2 teaspoons salt
1 1/2 cups chocolate chips
1 pinch coconut

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