Wagon Wheels With Sun Dried Tomato Sauce Recipes
WAGON WHEELS WITH SUN-DRIED TOMATO SAUCE
Provided by Marian Burros
Categories easy, pastas, main course
Time 40m
Yield 2 servings
Number Of Ingredients 10
Steps:
- Bring water to boil in covered pot for pasta.
- Chop whole onion and saute in hot oil in nonstick skillet until onion is soft. Meanwhile, with food processor on, drop garlic through feed tube and mince.
- Combine 1/2 cup of the tap water, as hot as possible, with sun-dried tomatoes, and add to food processor. Process to puree tomatoes. Add remaining 1 1/2 cups of water, and continue to process to combine. Add tomato mixture to skillet and bring to boil. Reduce heat, and continue to simmer to thicken slightly.
- Cook wagon wheels according to package directions.
- Chop parsley and oregano, and add to sauce with lemon juice. Simmer over low heat.
- Grate cheese. When pasta is ready, drain and serve with tomato sauce, sprinkled with cheese.
Nutrition Facts : @context http, Calories 624, UnsaturatedFat 5 grams, Carbohydrate 102 grams, Fat 12 grams, Fiber 8 grams, Protein 27 grams, SaturatedFat 5 grams, Sodium 417 milligrams, Sugar 10 grams
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