Wasabi Popcorn Recipes
WASABI POPCORN
Make and share this Wasabi Popcorn recipe from Food.com.
Provided by littlemafia
Categories Japanese
Time 5m
Yield 8 cups, 8 serving(s)
Number Of Ingredients 5
Steps:
- Place popcorn in a large bowl.
- Microwave butter 20 seconds or until melted; stir in wasabi until well blended.
- Drizzle wasabi butter over popcorn and stir to distribute.
- Sprinkle with salt and sugar, if desired, and stir again.
Nutrition Facts : Calories 70.8, Fat 4.7, SaturatedFat 2.8, Cholesterol 11.4, Sodium 184.3, Carbohydrate 6.6, Fiber 1.3, Sugar 0.1, Protein 1.2
FURIKAKE POPCORN WITH WASABI PEAS
Popcorn blends beautifully with wasabi-coated green peas and a few dashes of nori komi furikake. It is also great if you add some Japanese rice crackers!
Provided by Kimberley Drake Smith
Categories Appetizers and Snacks Snacks Popcorn Recipes
Time 5m
Yield 4
Number Of Ingredients 3
Steps:
- Place packaged popcorn in the microwave; cook on high until popping begins to slow down, about 2 1/2 minutes.
- Open popcorn bag and pour in nori komi furikake. Hold bag closed and shake lightly a few times. Open bag and add wasabi peas. Hold bag closed again and shake lightly a few times. Pour into a large bowl and serve.
Nutrition Facts : Calories 256.3 calories, Carbohydrate 38.1 g, Fat 8 g, Fiber 4.2 g, Protein 6.1 g, SaturatedFat 1.4 g, Sodium 661.5 mg, Sugar 5.4 g
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