Watermelon Cosmopolitan Recipes

Steps:

• Remove the skin off the mini watermelon with a knife or vegetable peeler. Slice the watermelon pulp into 2" pieces. Place all of the pulp into a blender and blend until smooth. Add the chilled vodka, triple sec, Cointreau, and lime juice to the blender and mix until completely incorporated. Pour the prepared mixture into chilled cocktail glasses. Garnish with sugar cane sticks and a sprig of mint, if desired. Serve immediately.

Steps:

• Blend watermelon in a blender until smooth; strain through a fine mesh strainer and discard pulp. Pour strained watermelon juice, and vodka into a cocktail shaker filled with ice; strain into a glass. Squeeze lime juice into the cocktail.

Steps:

• Pour all ingredients over ice and shake in cocktail shaker until ice cold. Strain into chilled martini glass and garnish with watermelon wedge and lime slice.

Steps:

• Pour the vodka, watermelon puree, lime juice and Simple Syrup into a pitcher. Add to a punch bowl or a hollowed-out watermelon. Serve in punch glasses over ice and garnished with mint.
• Combine the sugar and 1 cup water in a small saucepan and bring to a boil. Cook, stirring, until the sugar dissolves. Remove from the heat and let cool completely. Keep covered in the refrigerator for up to 1 month.

Steps:

• Pour all ingredients over ice and shake in tin until ice cold.
• Strain into chilled martini glass and garnish with watermelon ball.