WATERMELON MAI TAI
To make this drink suitable for non drinkers, omit alcohol and increase the pineapple juice to 1 cup. I like to add the ice to the blender also..n drink it like a slushy.
Provided by Stardustannie
Categories Beverages
Time 5m
Yield 4-8 serving(s)
Number Of Ingredients 6
Steps:
- Place the watermelon, pineapple juice, rum, liqueur and grenadine in the jug of a blender and blend until smooth.
- Divide the ice among serving glasses.
- Pour over watermelon mixture to serve.
GINA'S MAI TAI
Provided by Patrick and Gina Neely : Food Network
Categories beverage
Time 5m
Yield 2 servings
Number Of Ingredients 10
Steps:
- Fill a cocktail shaker 1/2 way with ice cubes.
- Add the pineapple juice, orange juice, light rum, dark rum, triple sec, lime juice, and grenadine and shake for 20 seconds.
- Strain drinks into 2 ice-filled glasses and garnish with maraschino cherries and an orange wheel.
THE ORIGINAL MAI TAI
Steps:
- Pour all the liquids into a cocktail shaker. Fill it with ice and shake for about 30 seconds. Pour it all into a 16-ounce double old-fashioned glass. Garnish with lime slice, pineapple, and mint sprig.
MOBILE MAI TAI
Steps:
- In a small pitcher, combine the pineapple juice, orange juice, white rum, lime juice, grenadine and almond liqueur or syrup/extract. Set aside.
- Using a paring knife, make the straw holes in the center of the lids of 2 "to-go" cups larger by expanding the "X" large enough so that the top of a mini bottle of rum fits through it. Using the paring knife, make another "X" in the lid for a straw hole. Set aside. Fill the to-go cups with ice. Divide the prepared Mai Tai between the two cups. Add a cherry to each.
- Unscrew the cap from each mini bottle of spiced rum. Invert the prepared lid and place the nozzle of the bottle into the expanded straw hole in the center of the lid. In one quick motion, place the top of the bottle into the cocktail and secure the lid on the cup. This will create a vacuum that will distribute the spiced rum in the cocktail as you drink it. Add straws to the second straw holes and sip away.
THE BEST MAI TAI
Make and share this The Best Mai Tai recipe from Food.com.
Provided by petlover
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 9
Steps:
- mix it all together and shake over ice
- strain into tall iced filled glass.
- serve with citrus wedges.
WATERMELON MAI TAI
Make and share this Watermelon Mai Tai recipe from Food.com.
Provided by Dancer
Categories Beverages
Time 10m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Blend at high speed all but dark rum.
- Pour over ice in hurricane glass; float dark rum on top.
- Garnish with cherry and watermelon wedge.
Nutrition Facts : Calories 179.5, Fat 0.3, Sodium 2.8, Carbohydrate 16.5, Fiber 0.7, Sugar 13.4, Protein 1.1
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