Weihnachtsbowle Gluhwein Recipes

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WEIHNACHTSBOWLE GLUHWEIN

A delicious beverage to keep adults warm and festive for the winter holiday months. Serve warm and keep warm in a slow cooker for a party. This recipe serves 4 but can easily be multiplied. Add more spices and/or sugar as desired.

Provided by marthajones

Categories     German Recipes

Time 25m

Yield 4

Number Of Ingredients 8



Weihnachtsbowle Gluhwein image

Steps:

  • Combine the sugar cubes, wine, cinnamon stick, nutmeg, and star anise in a saucepan. Heat over medium heat until the mixture begins to foam.n
  • Remove from heat and transfer to a slow cooker to keep warm. Stir in the sour cherries and their juice; add the kirschwasser and the orange slices.n

Nutrition Facts : Calories 479.2 calories, Carbohydrate 35.3 g, Fat 0.2 g, Fiber 1.4 g, Protein 1.1 g, SaturatedFat 0.1 g, Sodium 22 mg, Sugar 8.7 g

10 sugar cubes
2 (750 milliliter) bottles red wine
1 (3 inch) cinnamon stick
1 whole nutmeg
1 whole star anise pods
1 ½ cups sour cherries - drained, juice reserved
1 orange, thinly sliced
3 fluid ounces kirschwasser

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