Western Meat Loaf Recipes

Steps:

• Preheat an oven to 350 degrees F (175 degrees C).
• Mix the ground beef, eggs, onion, bread crumbs, salsa, ketchup, barbeque sauce, salt, pepper, and celery salt together in a bowl; transfer to a loaf pan.
• Bake in the preheated oven until golden brown on top, about 1 hour.

Steps:

• Preheat the oven to 375 degrees F. Add the panko, milk, cilantro, ketchup, barbecue sauce, Dijon mustard, chili powder, cumin, cayenne, garlic, green onions, eggs, Spanish onion and red bell pepper to a large bowl and mix until thoroughly combined. Add the beef and mix until incorporated, being careful not to overwork. Put the meat mixture in a loaf pan set on a rimmed baking sheet and bake until it registers 165 degrees F on an instant-read thermometer, 60 to 75 minutes. Let stand 10 to 15 minutes before slicing. Serve with smashed red potatoes, green onions and sour cream.

Steps:

• 1. Heat oven to 350°.2. Reserve 1/4 cup of the tomato sauce. Mix the remaining tomato sauce and remaining ingredients except brown sugar and 1/4 teaspoon dry mustard.3. Spread in ungreased loaf pan, 8 1/2 x 4 1/2 x 2 1/2 or 9 x 5 x 3 inches, or shape mixture into loaf in ungreased rectangular pan, 13 x 9 x 2 inches. Mix reserved tomato sauce, brown sugar and 1/4 teaspoon dry mustard spread over loaf.4. Bake uncovered until done, 1 to 1 1/4 hours or until mixture is no longer pink in center and juice is clear. Cover loosely with aluminum foil let stand 10 minutes. Remove from pan.1 SERVING: Calories 370 (Calories from Fat 170) Fat 19g (Saturated 7g) Cholesterol 120mg Sodium 625mg Carbohydrates 25g (Dietary Fiber 1g) Protein 26g.

Steps:

• Preheat oven to 375*.
• Heat oil in a large nonstick skillet over medium-high heat.
• Add onion and next 6 ingredients (onion through jalapeno); saute 3 minutes.
• Stir in 1/4 cup barbecue sauce, potato, and the next 7 ingredients (potato through beans).
• Spoon the potato mixture into a 9x5" loaf pan coated with cooking spray.
• Bake at 375º for 30 minutes.
• Brush 1/4 cup barbecue sauce over loaf, and sprinkle with cheese.
• Bake an additional 10 minutes or until done.

Steps:

• Mix all ingredients together well.
• Bake at 350F for 45 minutes.
• Increase oven temperature to 425°F
• Bake for 15 minutes more.
• Let rest 10 minutes before serving.