White Hot Vanilla Recipes

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WHITE HOT CHOCOLATE

Provided by Ina Garten

Categories     beverage

Time 15m

Yield 8 to 10 servings

Number Of Ingredients 5



White Hot Chocolate image

Steps:

  • In a saucepan on medium heat, heat the milk and half-and-half to just below the simmering point. Remove the pan from the heat and add the white chocolate. When the chocolate is melted, add the vanilla and whisk vigorously. Reheat very gently and serve with a vanilla bean as a stirrer in each cup.

4 cups whole milk
4 cups half-and-half
1 pound white chocolate, chopped
2 teaspoons pure vanilla extract
8 to 10 vanilla beans

WHITE HOT CHOCOLATE

Blend white chocolate with milk and vanilla extract to make this indulgent hot chocolate. Add nutmeg, cinnamon or cardamom for added spiciness, if you like

Provided by Anna Glover

Categories     Drink

Time 5m

Number Of Ingredients 8



White hot chocolate image

Steps:

  • Pour boiling water from the kettle into a heatproof mug or glass to warm it up. Heat the milk in a small pan, or in blasts in the microwave, until steaming. Pour the hot water out the mug, and tip in the chocolate and vanilla. Pour over the hot milk and stir for 30 seconds until the chocolate has melted. Top with the cream, marshmallows and drizzle over the sauce with a pinch of sprinkles and cinnamon, if you like.

Nutrition Facts : Calories 665 calories, Fat 38 grams fat, SaturatedFat 23 grams saturated fat, Carbohydrate 65 grams carbohydrates, Sugar 65 grams sugar, Protein 15 grams protein, Sodium 0.5 milligram of sodium

200ml milk
100g white chocolate, finely chopped
½ tsp vanilla extract or bean paste
1 tbsp whipped or squirty cream
a few mini marshmallows
1 tsp caramel sauce
pinch of sugar sprinkles
pinch of ground cinnamon

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