WILD BLUEBERRY MARTINI
Make and share this Wild Blueberry Martini recipe from Food.com.
Provided by Chef mariajane
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Add all ingredients to crushed ice. Shake, strain and pour into a chilled martini glass. Garnish with a skewer of blueberries.
Nutrition Facts : Calories 85.6, Fat 0.1, Sodium 1.6, Carbohydrate 7.1, Fiber 1.9, Sugar 1.1, Protein 0.5
OUTBACK BLUEBERRY MARTINI (COPYCAT)
After having a few too many of these one night when a friend was bartending, I had to start making them to serve for guests. It is very blueberry but with a citrus tartness and the proper amount of vodka makes them TDF. Outback uses their own "citrus blend" however, I find that Tom Collins mix is almost an exact substitute. Enjoy!
Provided by Ashleybakes
Categories Beverages
Time 2m
Yield 1 martini, 1 serving(s)
Number Of Ingredients 4
Steps:
- Combine all ingredients in a shaker full of ice-shake well & serve.
Nutrition Facts : Calories 3.1, Sodium 0.3, Carbohydrate 0.8, Fiber 0.1, Sugar 0.5
BLUEBERRY MARTINI
Make and share this Blueberry Martini recipe from Food.com.
Provided by CookingONTheSide
Categories Beverages
Time 10m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Cut the blueberries in half and place them in the shaker.
- Quickly muddle the berries.
- Add the remaining ingredients and fill shaker with ice.
- Shake vigorously to bombard the blueberries with the ice to release their flavor and color.
- Strain through a sieve into the cocktail glass.
- Place four or five blueberries on cocktail stick across the glass.
Nutrition Facts : Calories 117.8, Sodium 0.6, Carbohydrate 0.7, Sugar 0.2
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