Ww Squash Casserole Recipes

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WW SQUASH CASSEROLE

Make and share this Ww Squash Casserole recipe from Food.com.

Provided by GibbyLou

Categories     Vegetable

Time 40m

Yield 6 serving(s)

Number Of Ingredients 7



Ww Squash Casserole image

Steps:

  • Thickly slice squash and onion and boil in enough water to cover until tender.
  • Drain, add crushed crackers, margarine, cheese, salt and pepper.
  • Pour into a PAM sprayed 9x9 casserole dish.
  • Bake at 350 for 30 minutes or until lightly browned.

Nutrition Facts : Calories 106.6, Fat 5, SaturatedFat 2, Cholesterol 7.9, Sodium 592.6, Carbohydrate 10.7, Fiber 2, Sugar 3.8, Protein 6.4

12 saltine crackers, broken
3 ounces reduced-fat cheddar cheese, shredded
1/2 teaspoon black pepper
1 teaspoon salt
1/2 medium onion, sliced
2 lbs summer squash, sliced
1 1/2 tablespoons reduced-calorie stick margarine

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