Yankee Bbqbbq Pork Loin Recipes

YANKEE BBQ(BBQ PORK LOIN)

I first had this recipe at a political gathering funny it was in the south. However the cook was from Michigan. Everyone who I ever talked to loved it

Provided by Vicky Ault

Categories Pork

Time 5h15m

Number Of Ingredients 4

yankee BBQ(BBQ pork loin) image

Steps:

1. Place pork loin in crock pot with beef broth. Cook on high for 4 hours.
2. Remove from crock pot and shread meat.
3. Drain beef broth from crock pot
4. Add meat and BBQ sauces to the crock pot and heat through on low for another 30 min. to 1 hour.
5. Enjoy.. reheats well in microwave if any is left

Ingredients

boneless pork loin
14 oz beef broth
9 oz sweet baby rays original bbq sauce
9 oz sweet baby rays honey bbq sauce

OVEN-BARBECUED PORK TENDERLOINS

My family still savors and prepares this luscious heirloom recipe. -Ruby Williams, Bogalusa, Louisiana

Provided by Taste of Home

Categories Dinner

Time 40m

Yield 6 servings.

Number Of Ingredients 7

Oven-Barbecued Pork Tenderloins image

Steps:

Preheat oven to 425°. In a small bowl, combine the first six ingredients. Place tenderloins on a rack in a shallow roasting pan; spoon some of the sauce over pork. , Bake, uncovered, until a thermometer reads 160°, basting occasionally with remaining sauce, 35-40 minutes. Let stand for 5 minutes before slicing.

Nutrition Facts : Calories 151 calories, Fat 4g fat (1g saturated fat), Cholesterol 63mg cholesterol, Sodium 185mg sodium, Carbohydrate 5g carbohydrate (3g sugars, Fiber 0 fiber), Protein 23g protein. Diabetic Exchanges

Ingredients

3 tablespoons ketchup
2 tablespoons cider vinegar
1 tablespoon maple syrup
2 teaspoons Dijon mustard
1 teaspoon Worcestershire sauce
1/8 teaspoon cayenne pepper
2 pork tenderloins (3/4 pound each)

ASIAN STYLE BARBECUE PORK LOIN SIRLOIN CHOPS

This sauce is great on pork or chicken and makes a healthier marinade for great tastiing Korean Barbecue! My husband is asian and was born in Hawaii and this is a favorite local dish. Amazing flavor!!

Provided by mssalai

Categories Pork

Time 30m

Yield 10-12 serving(s)

Number Of Ingredients 12

Asian Style Barbecue Pork Loin Sirloin Chops image

Steps:

Mix the marinade together. *For lower sodium, use reduced sodium soy sauce, or light soy sauce.
Trim all fat from boneless pork loin sirloin chops and cut into 1/3 to 2 inch pieces.
Place meat in a baking dish and pour marinade over top. Cover and refrigerate for up to 2 hours.
Heat a grill or a george foreman. Coat with cooking spray.
Remove pork from marinade; place on grill. (Discard excess marinade.).
Reduce heat to medium; cook, turning occasionally, until pork is no longer pink and internal temperature is 160°F 10 to 18 minutes.
Serve over hot rice with steamed broccoli.

Nutrition Facts : Calories 332.9, Fat 15.4, SaturatedFat 4.7, Cholesterol 106.4, Sodium 889.6, Carbohydrate 13.8, Fiber 5.6, Sugar 3.7, Protein 38.2

Ingredients

3 1/2 lbs boneless pork loin chops
1/2 cup soy sauce
2 drops hot sauce
1/4 cup liquid smoke
1/2 cup water
3 teaspoons brown sugar
1 teaspoon ground ginger
2 teaspoons vegetable oil
1 teaspoon white vinegar
1 1/2 teaspoons garlic, minced
2 dashes red pepper flakes
2 dashes onion powder

SOUTHERN YANK PULLED PORK BBQ

I'm a Yank. This is a Southern dish. We meet in the middle. Pulled pork shoulder slow-cooked in spices and sauces, great for a low-stress day, potluck, or any get-together. Put it on before work, ready when you get home! Fantastic over a bun, johnnycake, or just by itself.

Provided by BarleyJack

Categories Main Dish Recipes Pork 100+ Pulled Pork Recipes

Time 7h15m

Yield 6

Number Of Ingredients 13

Southern Yank Pulled Pork BBQ image

Steps:

Mix together the barbecue sauce, ketchup, onion, celery, water, garlic, honey, brown sugar, Worcestershire sauce, chili powder, hot pepper sauce, salt, and black pepper in a slow cooker until thoroughly combined. Place the pork roast into the mixture, spoon sauce over the meat, and set the cooker to Low. Cook 7 to 8 hours; to serve, shred the meat with 2 forks, and serve with sauce.

Nutrition Facts : Calories 418.6 calories, Carbohydrate 47.6 g, Cholesterol 89.4 mg, Fat 13.9 g, Fiber 1.6 g, Protein 26.5 g, SaturatedFat 4.8 g, Sodium 1075.6 mg, Sugar 38.4 g

Ingredients

1 cup bottled barbecue sauce
¾ cup ketchup
1 ½ cups chopped onion
1 cup chopped celery
1 cup water
3 cloves garlic, chopped
¼ cup honey
¼ cup light brown sugar
¼ cup Worcestershire sauce
1 ½ teaspoons chili powder
1 tablespoon hot pepper sauce (such as Tabasco®), or to taste
salt and ground black pepper to taste
1 (3 pound) pork shoulder roast

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Rinse the tenderloins under cold running water and blot dry with paper towels. Combine all the ingredients for the rub in a small bowl (make sure to work out any clumps of the brown sugar for even distribution) and stir to mix. If you have a mortar and pestle, that works best. Rub the spices onto the meat covering it well. If you have time, wrap the tenderloins in plastic wrap and let them marinate in the refrigerator for at least 4 hours or as long as overnight. (If time is not a luxury, it will not hurt the flavor.)
Preheat a large oven-proof heavy cast iron pan or stainless steel pan, over high heat. Sprinkle a drop or two of water onto the pan to test the heat. The water should sizzle and jump around. Next, add the oil to the pan and allow it to warm, but do not let it burn. When you start to see ripples in the oil, carefully add the meat to the pan. Be careful the hot oil may spatter!
Once the meat is in the pan, do not move it. Let the meat sear for a few minutes. When the meat releases from the pan and is browned, flip it over and sear the other side. Then roll it over on each side to brown all the way around. When the meat is browned on all sides, the inside will still be raw.

Yankee Bbqbbq Pork Loin Recipes

YANKEE BBQ(BBQ PORK LOIN)

I first had this recipe at a political gathering funny it was in the south. However the cook was from Michigan. Everyone who I ever talked to loved it

OVEN-BARBECUED PORK TENDERLOINS

My family still savors and prepares this luscious heirloom recipe. -Ruby Williams, Bogalusa, Louisiana

ASIAN STYLE BARBECUE PORK LOIN SIRLOIN CHOPS

This sauce is great on pork or chicken and makes a healthier marinade for great tastiing Korean Barbecue! My husband is asian and was born in Hawaii and this is a favorite local dish. Amazing flavor!!

SOUTHERN YANK PULLED PORK BBQ

I'm a Yank. This is a Southern dish. We meet in the middle. Pulled pork shoulder slow-cooked in spices and sauces, great for a low-stress day, potluck, or any get-together. Put it on before work, ready when you get home! Fantastic over a bun, johnnycake, or just by itself.

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