Yellow Cake Shot Recipes

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YELLOW CAKE SHOT

Make and share this Yellow Cake Shot recipe from Food.com.

Provided by lazyme

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 3



Yellow Cake Shot image

Steps:

  • Shake with ice and strain into a shot glass.

Nutrition Facts : Calories 26.4, Sodium 0.3, Carbohydrate 1.2, Sugar 0.9

1/3 ounce vanilla vodka
1/3 ounce triple sec
1/3 ounce pineapple juice

YELLOW CAKE SHOT

This is awesome! I don't even like triple sec but it's good in here! I got this off of drinksmixer.com when I wanted something different.

Provided by Jessica K

Categories     Beverages

Time 5m

Yield 1 shot, 1 serving(s)

Number Of Ingredients 3



Yellow Cake Shot image

Steps:

  • Put in drink shaker, may add some ice if you wish for it to be cold. Shake up and pour into shot glass.
  • If you have no shaker put in glass one at a time starting with order listed, but a shaker really is best for this shot.
  • Slam back and enjoy!

Nutrition Facts : Calories 26.4, Sodium 0.3, Carbohydrate 1.2, Sugar 0.9

1/3 ounce vanilla vodka
1/3 ounce triple sec
1/3 ounce pineapple juice

YELLOW CAKE MADE FROM SCRATCH

Very simple cake, anyone can make it. You may substitute butter or margarine for half of the shortening if you desire.

Provided by Foxy

Categories     Desserts     Cakes     Yellow Cake Recipes

Yield 24

Number Of Ingredients 8



Yellow Cake Made from Scratch image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9x13 inch pan. Mix together the flour, baking powder and salt; set aside.
  • In a large bowl, cream sugar and shortening until light and fluffy. Add eggs one at a time, beating thoroughly after each addition. Add flour mixture alternately with milk, beating just to combine. finally, stir in vanilla. Pour batter into the prepared pan.
  • Bake at 350 degrees F (175 degrees C) for 40 to 45 minutes, or until a toothpick inserted into the cake comes out clean. Frost and enjoy.

Nutrition Facts : Calories 138.9 calories, Carbohydrate 21.2 g, Cholesterol 24.1 mg, Fat 5.2 g, Fiber 0.3 g, Protein 2.2 g, SaturatedFat 1.4 g, Sodium 181.1 mg, Sugar 13.1 g

2 cups all-purpose flour
1 ½ cups white sugar
½ cup shortening
1 cup milk
3 ½ teaspoons baking powder
1 teaspoon salt
1 teaspoon vanilla extract
3 eggs

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