Yogurt Covered Nuts Recipes

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YOGURT-COVERED NUTS

haven't tried this yet, but i'm posting it here for safe keeping until i get a chance! might work with raisins too? perperation time is a guess.

Provided by ellie3763

Categories     Candy

Time 30m

Yield 1 batch, 1 serving(s)

Number Of Ingredients 7



Yogurt-Covered Nuts image

Steps:

  • Combine sour cream / yogurt, sugar, corn syrup, and salt in a saucepan.
  • Bring to a boil. Reduce heat and stir constantly until mixture reaches soft ball stage.
  • Remove from heat and stir in butter and vanilla.
  • Stir in nuts.
  • Turn out onto wax paper and seperate with a fork. Allow to cool.

Nutrition Facts : Calories 2735.6, Fat 168.6, SaturatedFat 36.2, Cholesterol 64.2, Sodium 2124.3, Carbohydrate 289.9, Fiber 24.7, Sugar 218.8, Protein 49.9

1/3 cup sour cream or 1/3 cup yogurt
1 cup sugar
1 tablespoon light corn syrup
1 dash salt
1 tablespoon butter
1/2 teaspoon vanilla extract
2 cups nuts

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