YOO HOO / YOOHOO MIX-UPS
Todd Wilbur creation! Was asked to include the following even though I had gotten it from my cookbook. "Recipe created by Todd Wilbur www.TopSecretRecipes.com". 4-28-2012: in mixing these up, my own personal tastes result to the following measurements..... on the chocolate banana mixup used 3 HEAPING tbsp of nesquick, 1/2tsp sugar, and will cut down banana flavoring to 1/8tsp. On chocolate strawberry: same thing as above and used 1/8tsp raspberry flavoring. Made just regular yoo-hoo from this recipe with a little extra chocolate and the boyfriend went nuts... made 4 servings and most of it is gone!
Provided by Chef GreanEyes
Categories Beverages
Time 5m
Yield 1 drink, 1 serving(s)
Number Of Ingredients 15
Steps:
- Combine all ingredients in blender.Blend.
- Chill in refrigerator.
- Enjoy!
YOO HOO CHOCOLATE DRINK
I found this in the Top Secret Recipe Book and wanted to try it because my husband and daughter drink enough of it to put us in debt. I personally don't get the attraction. Hopefully it is comparable!
Provided by MSZANZ
Categories Beverages
Time 5m
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- Mix all of the ingredients in a blender for about 30 seconds (Use a whisk if you don't have a blender).
- Refrigerate until cold.
Nutrition Facts : Calories 401.6, Fat 1.4, SaturatedFat 0.8, Cholesterol 18, Sodium 608, Carbohydrate 63.3, Fiber 0.9, Sugar 60.5, Protein 33.5
YOHOO ICE CREAM
Every time we have a cookout or a birthday party. I have to make this ice cream. Everyone loves it from the youngest to the oldest. It taste like a Wendys Frosty.
Provided by Barbara Gabriel
Categories Chocolate
Time 15m
Number Of Ingredients 3
Steps:
- 1. With a wire wisk mix 2 cans of Yohoo, Sweetened Cond. milk, and Cool whip in a large bowl. Mix until smooth. try to remove all the lumps of cool whip.
- 2. Pour into freezer canister. Pour in remaining cans of Yohoo. This should fill your freezer. (depending on size mine is 5 qt.) Adding a little milk to fill freezer is okay.
- 3. put lid on canister, put in freezer. Pack with ice and salt and freeze until firm.
MAKE YOUR OWN YOO-HOO CHOCOLATE DRINK
Weather too bad to go out tonight; but I was really wanting a Yoo-hoo chocolate drink. So I did this instead. I served it in the last Yoo-hoo bottle we had, which was clean and waiting for recycling.
Provided by Susan Feliciano
Categories Other Drinks
Time 5m
Number Of Ingredients 3
Steps:
- 1. Stir and dissolve the chocolate syrup in the milk. The idea is to make it a "double strength" chocolate milk. Make sure all the chocolate syrup is dissolved.
- 2. Stir in the ice water. Serve in a tall glass or bottle with a straw.
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