YUMMY COOKED SPINACH
This is a quick, easy and delicious way to make spinach. The bacon bits add a great crunch and good flavor.
Provided by mosma
Categories Spinach
Time 11m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Place spinach in a large skillet.
- Whisk egg, milk and bacon bits together in a small bowl, then pour mixture into the skillet with spinach.
- Cook over a medium-low heat, stirring frequently until most of the moisture is absorbed into the spinach. Serve warm.
Nutrition Facts : Calories 30.7, Fat 1.8, SaturatedFat 0.7, Cholesterol 55, Sodium 33.7, Carbohydrate 1.2, Fiber 0.2, Sugar 0.1, Protein 2.4
QUICK AND EASY SAUTEED SPINACH
Fresh spinach is cooked in olive oil with garlic salt and Parmesan cheese in this recipe.
Provided by Denee
Categories Side Dish Vegetables Greens
Time 15m
Yield 4
Number Of Ingredients 4
Steps:
- Heat the olive oil in a large skillet over medium heat. Add the spinach to the skillet and cover; allow to cook 5 minutes. Stir in the garlic salt and cover again for another 5 minutes; remove from heat. Sprinkle with Parmesan cheese to serve.
Nutrition Facts : Calories 74.7 calories, Carbohydrate 3.1 g, Cholesterol 5.5 mg, Fat 5.4 g, Fiber 1.6 g, Protein 4.5 g, SaturatedFat 1.6 g, Sodium 831.2 mg, Sugar 0.4 g
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