Yummy Peanut Butter Cup And Banana Bread Recipes

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REESE'S™ PEANUT BUTTER CUP BANANA BREAD

Reese's™ peanut butter cups are the crowning touch of this quick bread! No one will be able to resist a sweet slice.

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 3h40m

Yield 12

Number Of Ingredients 11



Reese's™ Peanut Butter Cup Banana Bread image

Steps:

  • Heat oven to 350°F (325°F for dark pan). Grease and flour bottom only of 9x5-inch loaf pan. In large bowl with electric mixer, beat sugar and butter on medium speed until creamy.
  • Add eggs, milk, vanilla and bananas. Beat about 30 seconds or until well blended. Add all remaining ingredients except candy. Mix just until moistened. Reserve 2 tablespoons cut up candy. With spoon, fold in remaining candy. Pour into pan.
  • Bake 1 hour to 1 hour 10 minutes or until toothpick inserted near center comes out clean. Cool in pan 10 minutes. Remove from pan to cooling rack. Finely chop the reserved 2 tablespoons candy; sprinkle on warm bread. Cool completely, about 2 hours.

Nutrition Facts : Fat 2 1/2, ServingSize 1 Serving, TransFat 0 g

3/4 cup sugar
1/2 cup butter or margarine, softened
2 eggs
2 tablespoons milk
2 teaspoons vanilla
1 cup mashed ripe bananas (2 large)
2 cups all-purpose flour
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
4 packages (1.5 oz each) chocolate covered Reese's peanut butter cups, cut into small pieces

BANANA PEANUT BUTTER BREAD

Quick, easy and very yummy too. Good for breakfast or snacking.

Provided by CORWYNN DARKHOLME

Categories     Breakfast and Brunch     Breakfast Bread Recipes

Time 1h25m

Yield 15

Number Of Ingredients 8



Banana Peanut Butter Bread image

Steps:

  • Preheat oven to 325 degrees F (165 degrees C). Lightly grease a 5x9 inch loaf pan.
  • In a large mixing bowl, cream together butter and sugar. Add eggs; beat well. Stir in peanut butter, bananas, flour and baking soda until blended. Fold in walnuts. Pour into prepared pan.
  • Bake at 325 degrees F (165 degrees C) for 70 minutes, or until a toothpick inserted into center of the loaf comes out clean. Remove to a wire rack to cool.

Nutrition Facts : Calories 266.2 calories, Carbohydrate 32.1 g, Cholesterol 41.1 mg, Fat 13.9 g, Fiber 1.8 g, Protein 5.5 g, SaturatedFat 5.1 g, Sodium 179.2 mg, Sugar 16.2 g

½ cup butter, softened
1 cup white sugar
2 eggs
½ cup peanut butter
2 bananas, mashed
2 cups all-purpose flour
1 teaspoon baking soda
½ cup chopped walnuts

YUMMY PEANUT BUTTER BREAD

This bread is very tasty and easy to make, I used a bread machine, and cut the time in half. Yield 1 loaf of yummy peanut butter bread. For all lovers of peanut butter!

Provided by brian_bilby

Categories     Breads

Time 1h15m

Yield 1 loaf, 4 serving(s)

Number Of Ingredients 13



Yummy Peanut Butter Bread image

Steps:

  • Method:.
  • Place ingredients in bread machine pan in the order suggested by the machine's manufacturer. Select white bread setting. Start.
  • To bake bread in oven, select dough or manual cycle. Once cycle is complete, shape dough and place in a greased loaf pan. Allow to rise in a warm spot until doubled in size.
  • Bake in a preheated 350 degrees oven for 35 to 45 minutes or until a thermometer inserted in the center of the loaf reads 200 degrees.
  • This recipe yields a 1 1/2 pound loaf.

Nutrition Facts : Calories 567.6, Fat 15.5, SaturatedFat 2.6, Cholesterol 52.9, Sodium 699.3, Carbohydrate 91.6, Fiber 4.5, Sugar 17.1, Protein 16.6

yummy peanut butter bread
breads rolls nuts
warm water (110 degrees)
1 tablespoon white sugar
1 tablespoon brown sugar
2 tablespoons honey
1 teaspoon salt
5 tablespoons crunchy peanut butter
smooth peanut butter
1 tablespoon vegetable oil
1 egg
3 cups bread flour
1 1/2 teaspoons active dry yeast

YUMMY PEANUT BUTTER CUP AND BANANA BREAD

I like to try using different things in banana bread. When I ask my friends their favorite, this one is always mentioned.

Provided by Potatoes Browning

Categories     Quick Breads

Time 1h15m

Yield 1 loaf, 8-10 serving(s)

Number Of Ingredients 11



Yummy Peanut Butter Cup and Banana Bread image

Steps:

  • 1. Set oven to 350 degrees F. Grease 9x5 loaf pan with a tiny portion of the drippings.
  • 2. Combine all ingredients except peanut butter cups on a food processor. Blend until smooth.
  • 3. Stir in chopped peanut butter cups.
  • 4. Pour into loaf pan.
  • 5. Once everything settles, sprinkle nuts and reserved tablespoon of sugar over the top. Press down slightly.
  • 6. Bake in oven for 60-65 minutes or until an inserted toothpick comes out clean.
  • 7. Let cool. Remove from pan.

Nutrition Facts : Calories 429.3, Fat 15.7, SaturatedFat 5.7, Cholesterol 65.1, Sodium 467.3, Carbohydrate 68, Fiber 3, Sugar 35.9, Protein 6

2 cups all-purpose flour
1 cup sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1 teaspoon salt
5 ripe bananas
1/2 cup bacon drippings
2 eggs
1/2 cup peanut butter cup, chopped
1 tablespoon sugar
1/8 cup chopped nuts

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