1 MINUTE MICROWAVE BROWNIE-MICROWAVE MUG MEAL
Enjoy a single-serving, chocolatey brownie in a mug in no time with my 1 Minute Microwave Mug Brownie recipe! From: biggerbolderbaking.com
Provided by Mommaredkat
Categories Dessert
Time 6m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- In a microwavable mug (roughly 1 cup measurement) mix together all of the ingredients.
- Mix in the chocolate chips.
- If you don't want to cook them off straight away, then place them in the refrigerator for up to 24 hours.
- Microwave for 45-60 seconds. (Timing is based on my 1200W microwave so your timing might vary). Allow to cool for at least 5 minutes.
- Serve warm with vanilla ice cream & enjoy!
Nutrition Facts : Calories 676.3, Fat 45.3, SaturatedFat 7.9, Sodium 172.7, Carbohydrate 71.9, Fiber 6.4, Sugar 44.6, Protein 5.8
ONE-MINUTE MICROWAVE MUG COFFEE CAKE
I've tried this once; but I forgot to add the vanilla. It ended up being pretty good anyway and reminded me of my mom's cinnamon "rolls" (which are actually made of biscuits). I will be experimenting with it to see if I can make a mug version of the cinnamon rolls I grew up with soon. (Adapted from http://chocolatecoveredkatie.com)
Provided by Ransomed by Fire
Categories Vegan
Time 6m
Yield 1 serving, 1 serving(s)
Number Of Ingredients 11
Steps:
- Mix dry ingredients for the batter, and add liquid ingredients.
- Mix streusel ingredients.
- Spray coffee mug with nonstick cooking spray. (Optional).
- Pour in half of the batter.
- Top with two thirds of the streusel.
- Spoon on the rest of the batter.
- Top with remaining streusel.
- Microwave for one minute.
Nutrition Facts : Calories 262.4, Fat 10.7, SaturatedFat 1.4, Sodium 443.7, Carbohydrate 38.7, Fiber 1.3, Sugar 18.4, Protein 2.9
MICROWAVE CHOCOLATE MUG BROWNIE
This makes a delicious brownie for one in about a minute. 60 seconds makes a molten center brownie. 75 seconds make a uniformly done brownie. Be careful not to overcook.
Provided by Wheres_the_Beef
Categories Dessert
Time 6m
Yield 1 brownie, 1 serving(s)
Number Of Ingredients 8
Steps:
- In a coffee mug, add water/milk, melted butter/oil, a dash of salt and vanilla extract. Whisk well.
- Add cocoa powder, whisk well. Add sugar, whisk well. Add flour, whisk well.
- Microwave for 60 seconds. Center should be slightly molten. Careful not to overcook.
- Enjoy with a spoon. Careful, brownie will be hot.
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- In a medium microwavable mug (roughly 1 cup measurement) mix together the flour, cocoa powder, brown sugar, and salt.
- In to the dry ingredients add in the milk, oil, and vanilla extract and mix together until you form your batter.
- Mix in the chocolate chips. (If you don’t want to cook them off straight away, then place them in the refrigerator for up to 24 hours.)
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