Abigails Cobbler Recipes

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ABIGAIL'S COBBLER

Make and share this Abigail's Cobbler recipe from Food.com.

Provided by YnkyGrlDwndr

Categories     Dessert

Time 40m

Yield 8 serving(s)

Number Of Ingredients 6



Abigail's Cobbler image

Steps:

  • Pre-heat oven to 350f or 325f if using glass pan.
  • Melt Butter.
  • Mix Dry ingredients.
  • Add milk and melted butter to dry ingredients.
  • Pour batter into pan.
  • Put fruit on top.
  • Bake for 30 minutes.
  • Serve warm with vanilla custard/pudding or thickened cream.

Nutrition Facts : Calories 315.1, Fat 13, SaturatedFat 8, Cholesterol 34.8, Sodium 139.5, Carbohydrate 48.2, Fiber 2, Sugar 33.6, Protein 3.7

1 cup flour
1 cup sugar
1 cup milk
1/2 cup butter
1/2 teaspoon baking powder
29 ounces sliced peaches (or any fruit of choice)

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