Air Fried Taco Dogs Recipes

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BASIC AIR FRYER HOT DOGS

Perfectly crisp hot dogs and toasted buns made in minutes with the help of your air fryer. Top with ketchup, mustard, relish, chili, or condiments of choice.

Provided by Soup Loving Nicole

Categories     Main Dish Recipes     Sandwich Recipes     Hot Dogs and Corn Dogs Recipes

Time 10m

Yield 4

Number Of Ingredients 2



Basic Air Fryer Hot Dogs image

Steps:

  • Preheat air fryer to 390 degrees F (200 degrees C).
  • Place buns in the basket of the air fryer and cook for 2 minutes. Remove buns to a plate.
  • Place hot dogs in the basket of the air fryer and cook for 3 minutes. Transfer hot dogs to buns.

Nutrition Facts : Calories 268.5 calories, Carbohydrate 23.1 g, Cholesterol 23.8 mg, Fat 15.2 g, Fiber 0.9 g, Protein 9.1 g, SaturatedFat 5.7 g, Sodium 719 mg, Sugar 4.2 g

4 hot dog buns
4 hot dogs

AIR FRYER VEGAN TACOS

These air-fried vegan tacos taste just like the ones mom used to make. The difference is these are air fried and vegan, making them much healthier. To keep them vegan, we serve them with lettuce, tomatoes, onions, Mexican hot tomato sauce (such as El Pato®) and vegan Cheddar shreds (such as Follow Your Heart®).

Provided by Yoly

Categories     Main Dish Recipes     Taco Recipes

Time 50m

Yield 6

Number Of Ingredients 9



Air Fryer Vegan Tacos image

Steps:

  • Place potato into a saucepan and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes.
  • While potato is boiling, melt 1 teaspoon plant-based butter in a skillet and saute onion until soft and translucent, 3 to 5 minutes. Add garlic and cook until fragrant, about 1 minute. Set aside.
  • Drain potato and transfer to a bowl. Add 1/4 cup plant-based butter and almond milk, season with salt and pepper, and mash. Mix in onion and garlic until well combined.
  • Heat tortillas in a skillet or directly on the grates of a gas stove until soft and pliable. Place 3 tablespoons of potato mixture down one side of each tortilla; fold over.
  • Preheat an air fryer to 400 degrees F (200 degrees C).
  • Place tacos in the air fryer basket, making sure they are not touching, and mist with avocado oil. Cook in batches if necessary.
  • Air fry until tacos are golden brown and crispy, 9 to 10 minutes. Turn tacos over, mist with avocado oil, and air fry for 4 to 5 minutes more.

Nutrition Facts : Calories 180.4 calories, Carbohydrate 23 g, Fat 8.9 g, Fiber 3.1 g, Protein 2.8 g, SaturatedFat 2.3 g, Sodium 99.2 mg, Sugar 1 g

1 large russet potato, peeled
1 teaspoon plant-based butter (such as Country Crock®)
2 tablespoons diced onion
1 clove garlic, minced
¼ cup plant-based butter (such as Country Crock®)
2 tablespoons unsweetened plain almond milk
salt and ground black pepper to taste
6 (6 inch) corn tortillas
avocado oil cooking spray

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