Air Fryer Ranch Stuffed Olives Recipes

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AIR FRYER RANCH-STUFFED OLIVES

These air-fried olives come out super crispy and the ranch is built right in so no dipping sauce is required.

Provided by Soup Loving Nicole

Categories     Ranch Dressing

Time 25m

Yield 6

Number Of Ingredients 7



Air Fryer Ranch-Stuffed Olives image

Steps:

  • Preheat an air fryer to 400 degrees F (200 degrees C).
  • Mix cream cheese and ranch powder in a bowl until evenly combined. Spoon mixture into a resealable plastic bag. Snip off a small corner with scissors and pipe cheese mixture into olives.
  • Place flour in a bowl. Place egg in a separate bowl and bread crumbs in a third bowl. Coat olives first in flour, then in egg, back in flour, back in egg, and finally in bread crumbs. Place olives in the basket of the air fryer and spray the tops with cooking spray.
  • Cook in the preheated air fryer for 8 minutes; shaking halfway through cook time.

Nutrition Facts : Calories 169.3 calories, Carbohydrate 22.8 g, Cholesterol 46.6 mg, Fat 8.4 g, Fiber 1 g, Protein 5.3 g, SaturatedFat 3.8 g, Sodium 440.2 mg, Sugar 0.1 g

3 ounces cream cheese, softened
2 teaspoons dry ranch dressing mix
1 (5.75 ounce) can jumbo pitted black olives, drained
½ cup all-purpose flour
1 large egg, beaten
1 cup panko bread crumbs
1 serving nonstick cooking spray

AIR-FRIED OLIVES

These fried olives are salty, spicy, crunchy, and very addictive. Serve with ranch or blue cheese dressing for dipping if desired.

Provided by Soup Loving Nicole

Categories     Appetizers and Snacks     Vegetable     Olives

Time 35m

Yield 20

Number Of Ingredients 6



Air-Fried Olives image

Steps:

  • Preheat an air fryer to 400 degrees F (200 degrees C).
  • Place flour in a bowl. Place beaten egg in a separate bowl. Combine bread crumbs and Parmesan cheese in a third bowl.
  • Coat olives first in flour, then in egg, and finally in the bread crumb mixture.
  • Place 1/2 of the olives in the basket of the air fryer. Spray the tops with cooking spray.
  • Cook for 12 minutes, shaking halfway through cook time. Repeat with remaining half of olives.

Nutrition Facts : Calories 37.6 calories, Carbohydrate 4.1 g, Cholesterol 10.2 mg, Fat 1.9 g, Fiber 0.1 g, Protein 1.2 g, SaturatedFat 0.3 g, Sodium 177.8 mg

⅓ cup all-purpose flour
1 large egg, beaten
½ cup panko bread crumbs
¼ cup grated Parmesan cheese
1 (6 ounce) jar jalapeno-stuffed green olives, drained
nonstick cooking spray

AIR FRYER RANCH-STUFFED OLIVES

These air-fried olives come out super crispy and the ranch is built right in so no dipping sauce is required.

Provided by Soup Loving Nicole

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Ranch Dressing Recipes

Time 25m

Yield 6

Number Of Ingredients 7



Air Fryer Ranch-Stuffed Olives image

Steps:

  • Preheat an air fryer to 400 degrees F (200 degrees C).
  • Mix cream cheese and ranch powder in a bowl until evenly combined. Spoon mixture into a resealable plastic bag. Snip off a small corner with scissors and pipe cheese mixture into olives.
  • Place flour in a bowl. Place egg in a separate bowl and bread crumbs in a third bowl. Coat olives first in flour, then in egg, back in flour, back in egg, and finally in bread crumbs. Place olives in the basket of the air fryer and spray the tops with cooking spray.
  • Cook in the preheated air fryer for 8 minutes; shaking halfway through cook time.

Nutrition Facts : Calories 169.3 calories, Carbohydrate 22.8 g, Cholesterol 46.6 mg, Fat 8.4 g, Fiber 1 g, Protein 5.3 g, SaturatedFat 3.8 g, Sodium 440.2 mg, Sugar 0.1 g

3 ounces cream cheese, softened
2 teaspoons dry ranch dressing mix
1 (5.75 ounce) can jumbo pitted black olives, drained
½ cup all-purpose flour
1 large egg, beaten
1 cup panko bread crumbs
nonstick cooking spray

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