Al Fresco Bread Recipes

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Grease a loaf pan lightly.
• Mix almond flour, flaxseed meal, eggs, almond milk, olive oil, baking powder, and salt together in a bowl until smooth dough forms. Transfer to prepared loaf pan.
• Bake in preheated oven until top is golden brown, about 40 minutes. Cool in loaf pan 10 minutes before transferring to a wire rack to cool completely.

Steps:

• Preheat oven to 350°. In a large bowl, whisk almond flour, chia seeds, baking powder and salt. In another bowl, whisk eggs, almond milk and melted butter; stir into dry ingredients just until moistened. Pour into a parchment-lined 8x4-in. loaf pan., Bake until a toothpick inserted in center comes out clean and top is golden brown, 25-30 minutes. Cool in pan 10 minutes before removing to wire rack to cool completely.

Steps:

• Combine all ingredients, except almonds, in a large bowl; beat 2 minutes at medium speed.
• Spoon batter into 2 greased and floured loaf pans.
• Sprinkle each loaf with 1/4 cup almonds.
• Bake at 350°F for 1 hour or until test done with toothpick.
• Cool in pans for 10 minutes, remove from pans and cool completely.