Alberta Prairie Burgers Recipes

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ALBERTA PRAIRIE BURGERS

What sets this burger apart from others, is that it has sour cream in the beef mixture; giving it tons of flavor and moisture. This recipe is from the travel Alberta magazine.

Provided by Shirl J 831

Categories     Meat

Time 36m

Yield 4-6 serving(s)

Number Of Ingredients 12



Alberta Prairie Burgers image

Steps:

  • In large bowl, combine beef, oats, sour cream, mushrooms, onion,garlic,parsley, mustard, thyme, oregano, salt and pepper. Mix lightly but well enough to blend.
  • Shape into 4-6 patties 1-2" thick.
  • Lightly oil grill.Barbeque, broil or panfry using medium heat for 5-7 minutes per side (turn once) till instant read thermometer inserted in center reads 160F or 70°C.

Nutrition Facts : Calories 321.6, Fat 19.4, SaturatedFat 7.7, Cholesterol 82.1, Sodium 274.8, Carbohydrate 12, Fiber 1.7, Sugar 1.6, Protein 23.9

1 lb medium ground beef
1/2 cup quick-cooking oats
1/4 cup light sour cream
1/4 cup fresh mushrooms, minced
1 medium onion, fine chopped
3 garlic cloves, minced
1 tablespoon Dijon mustard
1 tablespoon fresh parsley, chopped
1 teaspoon oregano
1 teaspoon thyme
1/4 teaspoon pepper
1/4 teaspoon salt

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