TACO HOTDISH
Steps:
- Preheat the oven to 375 degrees F.
- In a large skillet, heat the oil over medium-high heat. Add the bell pepper, jalapeno, onion and a pinch of salt and cook until softened, 7 to 10 minutes. Add the taco seasoning and cook for another minute. Add the ground beef and cook, breaking it up with a spoon or spatula, until browned, 8 to 10 minutes. Stir in the beans, corn and mild salsa. Transfer to a casserole dish and cover with the corn chips.
- Bake until the casserole is heated through and the corn chips are lightly toasted, about 20 minutes. Top with the queso fresco, cilantro, radishes and a squeeze of lime. Serve with salsa verde.
ALL-AMERICAN HOT DISH
I adopted this recipe in the February 2005 recipe adoption. This makes an easy and quick weeknight meal that is good and filling. DH really loves stuff like this. Personally, next time I make this, I will probably add some chili powder or garlic or both to spice it up a little. I have tried the skillet version only; I have not tried the oven method.
Provided by Ginny Sue
Categories Vegetable
Time 30m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Cook and stir the meat and onion in a large deep skillet until the meat is brown.
- Drain off the excess fat.
- Stir in the UNDRAINED corn and the rest of the ingredients except the cheese.
- TO COOK IN A SKILLET: Heat the mixture to boiling then reduce the heat and simmer, uncovered, stirring occasionally, until the noodles are tender, about 20 minutes.
- Top with cheese and serve hot.
- TO COOK IN THE OVEN: Pour the mixture into an ungreased 2-quart casserole.
- Cover and bake in a 375 degree F. oven for 30 minutes, stirring occasionally.
- Uncover and bake until the mixture thickens, about 15 minutes.
- Top with cheese and serve hot.
BUSY DAY HOTDISH
Steps:
- Preheat the oven to 400 degrees F. Butter a 9-by-13-inch glass or ceramic baking dish.
- Heat a medium Dutch oven over medium heat. Add the butter, and once it melts, add the beef and sprinkle with 1 teaspoon salt. Cook, crumbling with a wooden spoon, until browned, 4 to 5 minutes. Add the bell pepper and scallions (saving a handful of the greens for garnish) and cook until the vegetables begin to wilt, 2 to 3 minutes. Add the paprika and several grinds of pepper, then stir to coat the beef in the spices. Stir in the corn.
- Sprinkle the flour over the beef and stir to incorporate. Cook and stir until the flour begins to toast, about 2 minutes. Add the broth and cream gradually while stirring. Bring to a simmer and cook until the sauce thickens, 3 to 4 minutes. Stir in the parsley, mustard, dill and thyme. Pour the mixture into the prepared baking dish. Arrange the curly fries in a tight layer over the top. Sprinkle with the cheese. Bake until the cheese and fries are crispy and the sauce is bubbly, about 40 minutes. Sprinkle with the reserved scallion greens and serve hot.
HAMBURGER AND MACARONI HOT DISH
Hot dish or goulash, call it what you want. I grew up on this quick and easy meal. I have tweaked the ingredients a bit, but the results are just as good. Serve with a side salad for a great weekday dinner. Enjoy.
Provided by Kristi Goulette Lozensky
Categories Main Dish Recipes Casserole Recipes Noodles
Time 30m
Yield 4
Number Of Ingredients 9
Steps:
- Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally, until cooked through but firm to the bite, 8 minutes; drain.
- Heat a large skillet over medium-high heat. Cook and stir ground beef and minced onion in the hot skillet until almost browned and crumbly, 5 to 7 minutes. Add garlic to ground beef mixture and cook until beef is browned, 2 to 3 more minutes; drain and discard excess grease.
- Stir macaroni, tomato soup, corn, Italian seasoning, and seasoned salt into ground beef mixture; top with American cheese slices. Cover skillet until cheese is melted, 2 to 3 minutes; stir well.
Nutrition Facts : Calories 564.5 calories, Carbohydrate 65.3 g, Cholesterol 72.4 mg, Fat 19.7 g, Fiber 4.1 g, Protein 32.6 g, SaturatedFat 7.4 g, Sodium 684.2 mg, Sugar 6.6 g
TATER TOT HOT DISH II
This is an old recipe, easy and kids usually like it. If you like, add green beans over the hamburger and skip the onion rings if desired.
Provided by VANORNUM
Categories Main Dish Recipes Casserole Recipes Vegetable Tater Tots¨
Time 1h10m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large skillet cook ground beef with onion, salt and pepper; drain and spread into the bottom of a 9x13 inch baking dish. Add tater tots; mix cream of mushroom and cream of celery soup together and pour mixture over dish. Top with onion rings, if using.
- Bake in preheated oven for 1 hour.
Nutrition Facts : Calories 743.8 calories, Carbohydrate 59.6 g, Cholesterol 68.4 mg, Fat 47.7 g, Fiber 4.3 g, Protein 25.4 g, SaturatedFat 13.5 g, Sodium 1705.8 mg, Sugar 3.3 g
GRANDMA'S MEAT AND TATER HOTDISH
Very good hotdish recipe from my late grandmother that can also be eaten as a meal with a salad.
Provided by REBECCA1978
Categories Side Dish Casseroles Potato Casserole
Time 1h30m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Heat a large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain grease. Add onion and cook until soft and translucent, about 5 minutes.
- Meanwhile, combine condensed soup, sour cream, and green bean liquid in a small bowl. Set sauce aside.
- Add green beans to the cooked beef and onions; mix to combine and transfer to a casserole dish. Top with sliced cheese and cover with frozen potato nuggets. Pour sauce over top.
- Bake in the preheated oven potatoes are browned and sauce is bubbly, about 1 hour.
Nutrition Facts : Calories 534 calories, Carbohydrate 31.9 g, Cholesterol 89.5 mg, Fat 36.5 g, Fiber 3.4 g, Protein 23.9 g, SaturatedFat 15.6 g, Sodium 1281 mg, Sugar 6 g
ALL-AMERICAN HOT DISH
Steps:
- 1. Cook and stir the meat and onion in a large skillet until the meat is brown.
- 2. Drain off the excess fat.
- 3. Stir in the UNDRAINED corn and the rest of the ingredients.
- 4. TO COOK IN A SKILLET: Heat the mixture to boiling then reduce the heat and simmer, uncovered, stirring occasionally, until the noodles are tender, about 20 minutes.
- 5. Serve hot.
- 6. TO COOK IN THE OVEN: Pour the mixture into an ungreased 2-quart casserole.
- 7. Cover and bake in a 375 degree oven for 30 minutes, stirring occasionally.
- 8. Uncover and bake until the mixture thickens, about 15 minutes.
- 9. Serve hot.
More about "all american hot dish recipes"
TATER TOT HOTDISH | AMERICA'S TEST KITCHEN RECIPE
From americastestkitchen.com
4.5/5 (67)Category CasserolesServings 6-8Calories 3187 per serving
FAVORITE CASSEROLE AND HOTDISH RECIPES | MIDWEST LIVING
From midwestliving.com
11 AMERICAN FOOD RECIPES - REAL SIMPLE
From realsimple.com
AMERICAN MAIN DISH RECIPES - THE SPRUCE EATS
From thespruceeats.com
MINNESOTA HOT DISH IS TATER TOT-TOPPED GOODNESS
From tasteofhome.com
ALL-AMERICAN HOT DISH RECIPE | RECIPELAND
From recipeland.com
4.2/5 (12)Total Time 50 minsServings 6Calories 322 per serving
WILL WE SOON BE EATING ‘LAB-GROWN’ CHICKEN? | FN DISH - FOOD …
From foodnetwork.com
THE GREAT AMERICAN RECIPE EPISODE 2 IS ALL ABOUT THE DAILY DISH
From guiltyeats.com
12 PASTA SALAD AND COLD NOODLE RECIPES FOR HOT SUMMER DAYS
From washingtonpost.com
THE 99 MOST AMERICAN RECIPES EVER | TASTE OF HOME
From tasteofhome.com
AMERICAN FOOD: REGIONAL PLATES FROM ALL 50 STATES - CNN
From cnn.com
MAIN DISHES - ALLRECIPES
From allrecipes.com
ALL AMERICAN HOT DISH - RECIPE - COOKS.COM
From cooks.com
BEST ALL AMERICAN HOT DISH RECIPES
From alicerecipes.com
76 ALL-AMERICAN RECIPES FOR THE 4TH OF JULY
From thestayathomechef.com
SIDE DISH RECIPES TO FIRE UP FOR FOURTH OF JULY WEEKEND AND ALL …
From goodmorningamerica.com
30+ TRADITIONAL 4TH OF JULY FOODS - ALLRECIPES
From allrecipes.com
OUR 55 BEST DINNER RECIPES OF ALL TIME
From allrecipes.com
45 AMERICAN DESSERT RECIPES
From allrecipes.com
CHICAGO-STYLE HOT DOG RECIPE - HOW TO MAKE CHICAGO-STYLE HOT …
From thepioneerwoman.com
OUR 14 MOST POPULAR POTLUCK RECIPES
From allrecipes.com
40 UNIQUELY AMERICAN DESSERTS [+ THE RECIPES YOU NEED TO MAKE …
From tasteofhome.com
WHAT TO BRING TO A COOKOUT: FOOD, SIDE DISHES FOR A FOURTH OF JULY …
From usatoday.com
ALL - AMERICAN HOT DISH - RECIPE - COOKS.COM
From cooks.com
RECIPES THAT TRAVEL FOR AN EASY FOURTH OF JULY PICNIC
From latimes.com
30 CLASSIC AMERICAN RECIPES WE LOVE - INSANELY GOOD
From insanelygoodrecipes.com
WHERE TO WATCH ALL THE 4TH OF JULY CELEBRATIONS AND FIREWORKS ON TV
From cnn.com
35 MIDWESTERN HOT DISH DINNERS THAT'LL WARM YOU RIGHT …
#weeknight #30-minutes-or-less #time-to-make #main-ingredient #preparation #beef #eggs-dairy #vegetables #dietary #meat
You'll also love