NO-BAKE ALMOND BITES
To help keep holiday snacking on the skinny side, our home economists whipped up these simple little sensations. Quick and easy, the chewy no-bake treats are ideal when time is tight.
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 1-1/2 dozen.
Number Of Ingredients 7
Steps:
- In a large bowl, combine the wafer crumbs, 1/2 cup confectioners' sugar, almonds and cocoa. Combine the apple juice, corn syrup and extract; stir into crumb mixture until blended. , Shape into 1-in. balls; roll in remaining confectioners' sugar. Store in an airtight container.
Nutrition Facts :
ALMOND COOKIE BITES
Make and share this Almond Cookie Bites recipe from Food.com.
Provided by Fisherreg Nuts
Categories Dessert
Time 16m
Yield 3 dozen, 36 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F.
- In medium bowl combine flour, chopped almonds, allspice, cinnamon and salt; set aside.
- In large bowl cream butter and powdered sugar using electric mixer. Add almond extract.
- Stir in flour mixture; mix until just combined.
- Shape level tablespoons of cookie dough to form balls.
- Place on baking sheet, spacing 1 inch apart.
- Gently press 1 almond into center of each ball.
- Sprinkle granulated sugar over cookies.
- Bake 16 to 18 minutes.
- Remove from oven; cool cookies 3 minutes on baking sheet.
- Transfer cookies to cooling rack; cool completely.
Nutrition Facts : Calories 40.1, Fat 2.6, SaturatedFat 1.6, Cholesterol 6.8, Sodium 26.4, Carbohydrate 3.8, Fiber 0.1, Sugar 1.1, Protein 0.4
ALMOND COOKIE BITES
Make and share this Almond Cookie Bites recipe from Food.com.
Provided by Fisher Nuts
Categories Dessert
Time 16m
Yield 36 cookies
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F.
- In medium bowl combine flour, chopped almonds, allspice, cinnamon and salt; set aside.
- In large bowl cream butter and powdered sugar using electric mixer. Add almond extract. Stir in flour mixture; mix until just combined.
- Shape level tablespoons of cookie dough to form balls. Place on baking sheet, spacing 1 inch apart. Gently press 1 whole almond into center of each ball.
- Sprinkle granulated sugar over cookies. Bake 16 to 18 minutes. Remove from oven; cool cookies 3 minutes on baking sheet. Transfer cookies to cooling rack; cool completely.
Nutrition Facts : Calories 40.1, Fat 2.6, SaturatedFat 1.6, Cholesterol 6.8, Sodium 8.5, Carbohydrate 3.8, Fiber 0.1, Sugar 1.1, Protein 0.4
ALMOND COOKIES I
An almond lover's cookie!
Provided by S. Baker
Categories Desserts Nut Dessert Recipes Almond Dessert Recipes
Time 30m
Yield 24
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- In large bowl, cream together the butter and sugar. Beat in the egg, amaretto, and almonds. Gradually mix in the flour until well blended. Drop by teaspoonfuls 2 inches apart on ungreased cookie sheets.
- Bake 5 to 8 minutes in the preheated oven, or until cookies are lightly colored.
Nutrition Facts : Calories 95.5 calories, Carbohydrate 9.9 g, Cholesterol 17.9 mg, Fat 5.6 g, Fiber 0.5 g, Protein 1.6 g, SaturatedFat 2.6 g, Sodium 30.3 mg, Sugar 4.5 g
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