Almond Honey Yogurt Dip Recipes

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HONEY, ALMOND, AND CITRUS FRUIT DIP

Creamy, sweet, and slightly tangy dip for fruit--excellent for breakfast, brunch, dessert, or a snack. Serve with fruit of your choice for dipping such as apples, bananas, grapes, kiwi, mango, melon, oranges, pears, pineapples, or strawberries.

Provided by Joanna

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Fruit Dip

Time 5m

Yield 12

Number Of Ingredients 7



Honey, Almond, and Citrus Fruit Dip image

Steps:

  • Beat yogurt and cream cheese together in a bowl. Stir in almond butter, orange juice, honey, lemon juice, and vanilla extract. Taste and adjust amounts to your liking.

Nutrition Facts : Calories 72 calories, Carbohydrate 3.1 g, Cholesterol 12.9 mg, Fat 6 g, Fiber 0.1 g, Protein 1.8 g, SaturatedFat 2.8 g, Sodium 47.5 mg, Sugar 2.3 g

1 (5.3 ounce) container full-fat Greek yogurt
½ (8 ounce) package cream cheese, softened
2 tablespoons almond butter
2 tablespoons orange juice
1 tablespoon honey, or more to taste
1 tablespoon lemon juice
¼ teaspoon vanilla extract

ALMOND HONEY YOGURT DIP

This is a great yogurt dip for fruit. You can half this recipe for a smaller gathering if you want or need to.

Provided by MEBuzbys

Categories     Low Cholesterol

Time 5m

Yield 16 serving(s)

Number Of Ingredients 4



Almond Honey Yogurt Dip image

Steps:

  • Blend all ingredients together.
  • Cover and chill in refrigerator until ready to serve.
  • Serve with sliced fruit such as strawberries, apples, bananas, etc.

Nutrition Facts : Calories 45.9, Fat 1.9, SaturatedFat 1.2, Cholesterol 7.4, Sodium 26.5, Carbohydrate 5, Sugar 5, Protein 2

32 ounces vanilla yogurt
2 teaspoons vanilla extract
2 teaspoons almond extract
2 tablespoons honey

HONEY YOGURT DIP

Make and share this Honey Yogurt Dip recipe from Food.com.

Provided by CoffeeB

Categories     Low Protein

Time 10m

Yield 1 cup

Number Of Ingredients 4



Honey Yogurt Dip image

Steps:

  • Combine all ingredients.
  • Chill.

Nutrition Facts : Calories 356.3, Fat 8, SaturatedFat 5.1, Cholesterol 31.9, Sodium 115.7, Carbohydrate 64.9, Fiber 0.8, Sugar 63.7, Protein 8.8

1 cup plain yogurt
1/2 teaspoon cinnamon
1 teaspoon vanilla
3 tablespoons honey

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