Amish Meat Loaf Recipes
AMISH MEATLOAF
My husband normally HATES meatloaf, but because of the sauce, he loves this one. I usually have left-over sauce after baking. I just sit it to the side for a topping.
Provided by Chocolate Lover
Categories Meat
Time 1h10m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350.
- Mix all meatloaf ingredients, except bacon.
- Press into loaf pan and top with bacon.
- Bake for 1 hour.
- Mix sauce and spread over top during last 15 minutes of baking.
Nutrition Facts : Calories 848.4, Fat 42.1, SaturatedFat 15.8, Cholesterol 267.7, Sodium 1929.9, Carbohydrate 69.8, Fiber 0.8, Sugar 65.1, Protein 48.8
THE BEST AMISH MEATLOAF RECIPE
After traveling in eastern Ohio and eating many different "Amish-style" meatloaves, I finally asked for this wonderful meatloaf recipe. This one is not as sweet as the typical Amish recipe and has some garlic flavoring in it. We love it!!
Provided by SquadLeader
Categories Meat
Time 1h30m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- Mix first 7 ingredients throughly together and pack into a loaf pan.
- Next put the strips of bacon on top and bake for an hour at 350F degrees.
- While waiting, mix the sauce ingredients together.
- After the hour is up, pour and smooth the sauce onto the meatloaf and cook another 15 to 20 minutes. I have sometimes added 1/2 teaspoon of garlic salt instead of the salt to the sauce mixture and that is also delicious!
Nutrition Facts : Calories 604.8, Fat 21.9, SaturatedFat 7.9, Cholesterol 236.2, Sodium 1431.2, Carbohydrate 45.2, Fiber 1.3, Sugar 26.8, Protein 55.9
AMISH MEATLOAF
A recipe for Amish meatloaf topped with bacon strips and a ketchup glaze that I had while in Amish country in Holmes County, Ohio.
Provided by DUANO
Categories Main Dish Recipes Meatloaf Recipes Beef Meatloaf Recipes
Time 1h15m
Yield 8
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- In a medium bowl, mix together ground beef, crushed crackers, onion, eggs, 3/4 cup ketchup, and 1/4 cup brown sugar until well blended. Press into a 9x5 inch loaf pan. Lay the two slices of bacon over the top.
- Bake for 1 hour in the preheated oven, or until cooked through. While the loaf bakes, mix together the remaining 1 cup ketchup, vinegar, salt, mustard and 1/2 cup brown sugar. Spread over the top of the meat loaf for the last 15 minutes of baking.
Nutrition Facts : Calories 464 calories, Carbohydrate 45.6 g, Cholesterol 118 mg, Fat 21.1 g, Fiber 0.8 g, Protein 23.8 g, SaturatedFat 7 g, Sodium 1160.8 mg, Sugar 33.6 g
AMISH MEATLOAF
I'm not sure what's supposed to be Amish about this recipe, but it is very good. Recipe from a freezer cooking email group. As a note - I generally do not use the bacon at all and I use a brown sugar/ketchup topping rather than the cheese. If you are doing this for the freezer, this can be frozen after assembly, then thawed and baked as directed. Or, cook completely, freeze, thaw and reheat. It's so fast to put together that I generally just make it and serve it the same day.
Provided by RSL5709
Categories Meat
Time 1h5m
Yield 1 loaf, 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- In a large bowl, combine evaporated milk, sage, egg, salt, pepper, crumbs, 1/2 cup of the Swiss cheese, onion, and ground beef.
- Mix until just combined, do not overmix.
- Pack into loaf pan and arrange bacon strips on top (again, I do not use these).
- Bake for 45 minutes.
- Remove, sprinkle with remaining 1/4 cup of Swiss cheese, and return to oven for 10 minutes.
- Let stand 5-10 minutes (I remove from pan with slotted spatula so it drains a bit).
- Slice and serve.
Nutrition Facts : Calories 329.3, Fat 20.9, SaturatedFat 9.4, Cholesterol 132.6, Sodium 585.5, Carbohydrate 3.8, Fiber 0.2, Sugar 0.5, Protein 29.8
AMISH MEATLOAF
Holmes County Ohio is the center of the world's largest Amish and Mennonite populations. People are surprised the Holmes County settlement is larger than the Lancaster, PA and Shipshewant, IN settlements. With a population estimated at 30,000 in Holmes, Wayne and Tuscarawas counties, the northeast Ohio Amish settlement ranks #1...
Provided by Patty Ward
Categories Meatloafs
Time 1h15m
Number Of Ingredients 12
Steps:
- 1. Pre-heat oven to 350 degrees F (175 degrees C).
- 2. In a medium bowl, mix together ground beef, crushed crackers, onion, eggs, 3/4 cup ketchp and 1/4 cup brown sugar until well blended. Press into a greased 9X5 loaf pan. Lay two slices of bacon over top.
- 3. Bake for one hour or until cooked through. While the loaf bakes, mix together the remaining 1 cup ketchup, vinegar, salt, mustard and 1/2 cup brown sugar. Spread over top the the meat loaf for the last 15 mintues of baking.
AMISH CANNED MEATLOAF
Sent in to an Amish cookbook by Mary H. Hochstetler
Provided by Stormy Stewart
Categories Meatloafs
Number Of Ingredients 8
Steps:
- 1. Mix well and pack in wide mouth qt canning jars. Boil 3 hours in a boiling water bath or at 10 lbs pressure for 90 minutes
AMISH MEATLOAF
A recipe for Amish Meatloaf topped with bacon strips and a ketchup glaze that I had while in Amish Country in Holmes County, Ohio.
Provided by ElizabethKnicely
Categories Meatloaf
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Preheat the oven to 350°F (175°C).
- In a medium bowl, mix together ground beef, crushed crackers, onion, eggs, 3/4 cup ketchup, and 1/4 cup brown sugar until well blended. Process into 1 9x5-inch loaf pan. Lay the two slices of bacon over the top.
- Bake for 1 hour in the preheated oven, or until cooked through. While the loaf bakes, mix together the remaining 1 cup ketchup, vinegar, salt, mustard and 1/2 cup brown sugar. Spread over the top of the meatloaf for the last 15 minutes of baking.
Nutrition Facts : Calories 488.7, Fat 23.6, SaturatedFat 8.3, Cholesterol 125, Sodium 1101.4, Carbohydrate 44.5, Fiber 0.8, Sugar 33.6, Protein 25.1
More about "amish meat loaf recipes"
AMISH MEATLOAF WITH OATS RECIPE - AMISH HERITAGE
May 30, 2021 Instructions Preheat oven to 350°. Mix together oats, juice, eggs, and seasonings. 3/4 c. tomato juice, 3/4 c. quick oats, 2 eggs, 1/4 c. chopped …
From amish-heritage.org
Reviews 1Category Main CourseCuisine AmishTotal Time 1 hr 45 mins
From amish-heritage.org
Reviews 1Category Main CourseCuisine AmishTotal Time 1 hr 45 mins
DELICIOUS AMISH MEATLOAF - AMISH365 - SUPER SIMPLE AND DELICIOUS!
From amish365.com
Cuisine American, AmishEstimated Reading Time 6 minsCategory Main CoursePublished Nov 2, 2020
AMISH MEATLOAF - CHINDEEP
May 2, 2011 1 cup finely chopped onion. 5 to 6 strips bacon. Preheat oven to 350 degrees F. Beat the eggs in a large bowl. Add evaporated milk, sage, nutmeg salt, and pepper. Mix well. Add ground meats, crumbs, all but 1/4 cup of the …
From chindeep.com
From chindeep.com
AMISH MEATLOAF RECIPE - RECIPEZAZZ.COM
Sep 18, 2013 Recipe: #10573. September 18, 2013. Categories: Comfort Food, Main Dish, Meatloaf, Beef, Ground Beef, Budget-Friendly, Easy/Beginner Cooking, Kid Pleaser, Fall/Autumn, Father's Day, Game/Sports Day, Sunday …
From recipezazz.com
From recipezazz.com
AMISH MEATLOAF RECIPE | CDKITCHEN.COM
directions. Heat oven to 350 degrees F. Mix all ingredients well; pat into an oval loaf in a baking dish. Put the extra shredded Swiss cheese over top of loaf. Bake for 1 hour. This meatloaf freezes well.
From cdkitchen.com
From cdkitchen.com
6 AMISH AND MENNONITE MEATLOAF RECIPES » AMISH 365
Oct 26, 2017 1 lb lean hamburger ½ c diced onion 1 c grated Amish cheddar cheese ¾ c milk ½ c oatmeal 1 egg Sauce: ⅔ c catsup 1½tsp mustard ½ c brown sugar dash of vinegar
From amish365.com
From amish365.com
DELICIOUS DUTCH MEATLOAF » FULL OF FLAVOR! » AMISH365.COM
Jan 30, 2022 Put the meatloaf into a baking dish and put into the oven. Then mix up the sauce ingredients and about 45 minutes into baking, remove the meatloaf from the oven and pour the …
From amish365.com
From amish365.com
AMISH MEATLOAF - JAM HANDS
Jan 1, 2019 Instructions Preheat the oven to 350 degrees F (175 degrees C). In a medium bowl, mix together ground beef, crushed crackers, onion, eggs, 3/4 cup ketchup, and 1/4 cup brown …
From jamhands.net
From jamhands.net
AMISH RECIPE PROJECT: AMISH CHEDDAR MEATLOAF
Nov 18, 2015 Amish Recipe Project: Amish Cheddar Meatloaf. This is another recipe from the Amish Recipe Project. I'm not sure what settlement this came from but I had to kind of laugh …
From amish365.com
From amish365.com
AMISH MEATLOAF RECIPE RECIPES ALL YOU NEED IS FOOD
Steps: Mix first 7 ingredients throughly together and pack into a loaf pan. Next put the strips of bacon on top and bake for an hour at 350F degrees. While waiting, mix the sauce ingredients …
From stevehacks.com
From stevehacks.com
MARRIAGE MEATLOAF - AMISH RECIPE EASY - AMISH365.COM
Feb 26, 2021 The next time you make a meatloaf and want to use oatmeal, put the oatmeal in a blender and blend it with other ingredients and no one will ever know you used oatmeal...it is a …
From amish365.com
From amish365.com
AMISH RECIPE FOR HAM LOAF - AMISH HERITAGE
Oct 17, 2022 Mix the eggs, milk, crumbs, salt, pepper, and about 1/4 cup of the glaze mixture. Add the meat and mix only to combine. Shape and pack it into a loaf. Then bake immediately …
From amish-heritage.org
From amish-heritage.org
AMISH MEATLOAF RECIPE | ALLRECIPES
Meatloaf needs to cook for 1 hour and 15 minutes, carefully drain fat, add topping (make 1/2 of recipe topping because the original recipe is too much), bake 15 more minutes with the …
From stage.element.allrecipes.com
From stage.element.allrecipes.com
You'll also love