Animal Shaped Boiled Egg 4 Ways Recipe By Tasty

Steps:

• Using a melon baller or half teaspoon, make three divots in the bottom of the watermelon that are slightly smaller than the circumference of the celery stalks.
• Cut the watermelon in half, with the bottom side of the "grill" being slightly larger than the "lid" side.
• Hollow out the watermelon halves using either a melon baller or spoon. Save the pieces for the fruit skewers.
• Insert the celery into each divot on the bottom half of the watermelon and secure with a toothpick if needed.
• Insert 3 wooden skewers into the watermelon half along its top edge to start assembling the "grill", spacing about ½-inch (1 ½ cm) apart. Cut the skewers as needed.
• Fill the grill with blackberries, which will act as your charcoal.
• Finish inserting the rest of the skewers to complete the bottom half of the grill.
• Take the hollowed top half of the watermelon and toothpick a lime half to make the grill lid.
• Assemble your fruit skewers and get "grilling"!
• Add two skewers into the rim of the bottom half of the watermelon so that the lid can rest on it.
• Enjoy!

Steps:

• Place eggs in a pot. Cover with cold water until the eggs are covered by about 1 inch (2 cm) of water.
• Bring to a boil, uncovered. Once boiling, take off the heat.
• Cover and cook for 4-16 minutes, depending on preference (4-6 minutes for soft-boiled, 8-10 minutes for medium-boiled, 12-16 minutes for hard-boiled). In the meantime, fill a large bowl with ice and cold water, creating an ice bath.
• Once eggs reach desired cook-time, immediately remove the eggs from pot and place in the ice bath. Allow eggs to cool for 10-15 minutes.
• To peel, lightly tap the eggs on a flat surface, then gently roll back and forth (taking extra care with soft-boiled eggs).
• Pull away the loosened shell and peel any remaining pieces.
• Serve as is or incorporate into your favorite recipe that requires hard-boiled eggs.
• Enjoy!

Steps:

• Bring a pot of water to a rapid boil.
• Gently lower the eggs into the water and cover. Cook the eggs for exactly 6 minutes for soft-boiled eggs, 8 minutes for medium-boiled eggs, and 11 minutes for hard-boiled eggs.
• Once time has elapsed, scoop out the eggs and immediately transfer to an ice bath to chill.
• Peel the eggs.
• Enjoy!