Apple Chip Snacking Cake Recipes

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CHUNKY APPLE SNACK CAKE

We enjoy this cake as a snack, packed in lunches or as a scrumptious dessert when warmed and topped with a scoop of low-fat ice cream. If the batter seems really thick, don't worry: Once you stir in the apples it loosens up. -Cindy Beberman, Orland Park, Illinois

Provided by Taste of Home

Categories     Brunch     Desserts

Time 55m

Yield 20 servings.

Number Of Ingredients 12



Chunky Apple Snack Cake image

Steps:

  • Preheat oven to 350°. Coat a 13x9-in. baking pan with cooking spray. In a large bowl, beat eggs, brown sugar, melted butter, sugar and vanilla until well blended. In another bowl, whisk flour, cinnamon, baking powder, baking soda and salt; gradually beat into egg mixture. Stir in apples and pecans., Transfer to prepared pan. Bake until a toothpick inserted in center comes out clean, 25-30 minutes. Cool in pan on a wire rack.

Nutrition Facts : Calories 160 calories, Fat 7g fat (3g saturated fat), Cholesterol 30mg cholesterol, Sodium 146mg sodium, Carbohydrate 22g carbohydrate (11g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges

2 large eggs, room temperature
1/2 cup packed brown sugar
6 tablespoons butter, melted
1/4 cup sugar
2 teaspoons vanilla extract
2 cups all-purpose flour
2 teaspoons ground cinnamon
1 teaspoon baking powder
1 teaspoon baking soda
1/4 teaspoon salt
4 medium Gala or Fuji apples, shredded (about 4 cups)
3/4 cup chopped pecans

APPLE CHIP SNACKING CAKE

Provided by Christina Lawrence

Categories     Other Breakfast

Number Of Ingredients 14



Apple Chip Snacking Cake image

Steps:

  • 1. Heat oven to 350 degrees. Grease and flour 8 or 9-inch square baking pan.
  • 2. In large bowl, beat eggs slightly; add oil, apple juice and vanilla.
  • 3. Stir together flour, granulated sugar, baking soda, cinnamon and salt; stir into batter until blended.
  • 4. Add apples, chocolate chips and nuts; stir until well blended.
  • 5. Pour batter into prepared pan; bake 40 to 45 minutes or until cake begins to pull away from sides of pan.
  • 6. Cool completely in pan on wire rack.
  • 7. Sprinkle powdered sugar over top or serve with dollop of whipped topping sprinkled with cinnamon, if desired.

2 eggs
1/2 c vegetable oil
1/4 c apple juice
1 tsp vanilla extract
1 3/4 c all purpose flour
1 c sugar
1/2 tsp baking soda
1/2 tsp cinnamon, ground
1/2 tsp salt
1 1/2 c apples, tart, peeled and chopped
3/4 c semi-sweet chocolate chips
1/2 c nuts, chopped
powdered sugar
cinnamon, ground

APPLE-CHIP SNACKING CAKE

Make and share this Apple-Chip Snacking Cake recipe from Food.com.

Provided by MsBindy

Categories     Dessert

Time 1h

Yield 9 serving(s)

Number Of Ingredients 13



Apple-Chip Snacking Cake image

Steps:

  • Preheat oven to 350°F.
  • Grease and flour square pan, 9X9X2.
  • In large bowl, mix eggs, oil, apple juice and vanilla.
  • Combine flour, sugar, baking soda, cinnamon and salt together; ten stir into batter until combined.
  • Add apples, chocolate chips and nuts; stir until well blended.
  • Pour into pan; bake 40-45 minutes.
  • Cool completely and then serve sprinkled with confectioners' sugar or with a dollop of whipped topping.

Nutrition Facts : Calories 425.9, Fat 21.6, SaturatedFat 5, Cholesterol 47, Sodium 268.1, Carbohydrate 55.5, Fiber 2.7, Sugar 33.3, Protein 5.9

2 eggs
1/2 cup vegetable oil
1/4 cup apple juice
1 teaspoon vanilla extract
1 3/4 cups flour
1 cup sugar
1/2 teaspoon baking soda
1/2 teaspoon ground cinnamon
1/2 teaspoon salt
1 1/2 cups tart apples, peeled and diced
3/4 cup semi-sweet chocolate chips
1/2 cup chopped nuts
confectioners' sugar (optional) or whipped topping (optional)

GOLDEN APPLE SNACK CAKE

This moist, old-fashioned cake is hard to beat, especially warmed up and finished off with a dollop of whipped topping. -Eckert Orchards, Belleville, Illinois

Provided by Taste of Home

Categories     Desserts

Time 50m

Yield 9 servings.

Number Of Ingredients 8



Golden Apple Snack Cake image

Steps:

  • In a large bowl, cream butter and sugar until light and fluffy. Add egg. Combine the flour, baking soda and cinnamon; gradually beat into the creamed mixture. Fold in apples and pecans., Transfer to a greased 9-in. square baking pan. Bake at 350° for 32-38 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.

Nutrition Facts : Calories 294 calories, Fat 16g fat (7g saturated fat), Cholesterol 50mg cholesterol, Sodium 150mg sodium, Carbohydrate 38g carbohydrate (26g sugars, Fiber 1g fiber), Protein 3g protein.

1/2 cup butter, softened
1 cup sugar
1 large egg
1 cup all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon ground cinnamon
2-1/2 cups chopped peeled tart apples
1/2 cup chopped pecans

APPLE SNACK CAKE

"This good-for-you dessert is packed with ingredients that remind me of fall!" writes field editor Lisa Varner from Charleston, South Carolina. Chopped apples and walnuts add fun flavor to this moist snack cake that is sprinkled with cinnamon-sugar topping.

Provided by Taste of Home

Categories     Desserts

Time 45m

Yield 9 servings.

Number Of Ingredients 8



Apple Snack Cake image

Steps:

  • In a large bowl, combine the flour, 1 cup sugar and baking powder. Add egg whites and vanilla; mix well. Fold in apples and nuts. Spread into a 9-in. square baking pan coated with cooking spray. Combine cinnamon and remaining sugar; sprinkle over top., Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.

Nutrition Facts : Calories 185 calories, Fat 2g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 128mg sodium, Carbohydrate 39g carbohydrate, Fiber 1g fiber), Protein 4g protein.

1 cup all-purpose flour
1 cup plus 2 teaspoons sugar, divided
2 teaspoons baking powder
4 large egg whites, beaten
1 teaspoon vanilla extract
2 cups finely chopped peeled tart apples
1/4 cup chopped walnuts or pecans, toasted
1/2 teaspoon ground cinnamon

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