CINNAMON BALLS
Make and share this Cinnamon Balls recipe from Food.com.
Provided by Michelle_M
Categories Dessert
Time 20m
Yield 20 serving(s)
Number Of Ingredients 5
Steps:
- Mix the first three ingredients together.
- Once mixed then add milk.
- Take the mixture and knead it on a firm surface.
- Take 1 tablespoon and roll it into a ball.
- Roll the ball into the cinnamon.
- Bake at 450 degrees for 10 minutes.
Nutrition Facts : Calories 78.5, Fat 0.7, SaturatedFat 0.3, Cholesterol 1.7, Sodium 231.7, Carbohydrate 15.8, Fiber 0.9, Sugar 0.1, Protein 2.4
DELICIOUS CINNAMON BAKED APPLES
These baked apples taste simply great on a cold winter evening or any other evening. Plus the house smells just divine while cooking them.
Provided by imagination_co
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 1h
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a large baking dish with the butter.
- Mix brown sugar, vanilla sugar, cinnamon, and nutmeg in a small bowl. Layer about 1/3 of the apples in prepared baking dish; sprinkle with 1/3 of the sugar mixture. Repeat layers twice more.
- Bake in preheated oven for 30 minutes. Pour water over apples and continue baking until tender, about 15 minutes more.
Nutrition Facts : Calories 147 calories, Carbohydrate 37 g, Cholesterol 1.8 mg, Fat 1.2 g, Fiber 5.8 g, Protein 0.6 g, SaturatedFat 0.6 g, Sodium 8.7 mg, Sugar 26.6 g
APPLE CINNAMON BALLS NO BAKE COOKIES
These were a big hit for christmas. I don't recall how many they made I'm thinking 40. These are moist little morsels of nuts flavored with apple and buttershots liqueur. These are better as they sit in an air tight container.
Provided by Rita1652
Categories Dessert
Time 10m
Yield 40 serving(s)
Number Of Ingredients 8
Steps:
- Place nut and wafers into a food processor and process till fine.
- Add rest of ingredients and process till all well combined.
- Shape into 1 inch balls pressing to mold them.
- Roll in cinnamon and sugar.
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4.6/5 (14)Total Time 10 minsCategory Snack/DessertCalories 61 per serving
- Add softened dates to a food processor* and process on high speed until they begin to form a paste. Add the coconut butter, applesauce, and vanilla and process again. Finally, add the coconut flour, salt and cinnamon and process/pulse until a thick cookie dough forms.
- Form the dough into small balls, place on a cookie sheet and flatten each one into a cookie shape. You can chill the dough a bit before handling if it's too warm & sticky.
- If adding the cinnamon sugar topping, combined the coconut sugar and cinnamon and sprinkle over the top of all the cookies.
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