Apple Crisp With Granny Smiths Recipes

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APPLE CRISP III

Easiest apple crisp ever! This is quick and delicious. Enjoy! Recipe should be brown but not burnt -- will make the house smell good while cooking also.

Provided by Carrie

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 1h

Yield 6

Number Of Ingredients 6



Apple Crisp III image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8 inch baking dish.
  • Place apples in prepared dish. Sprinkle with cinnamon. Pour water over all. In a bowl, cream together sugar and butter. Blend in flour. Sprinkle mixture evenly over apples.
  • Bake in preheated oven 30 to 40 minutes, until apples are tender and crust is golden.

Nutrition Facts : Calories 360.6 calories, Carbohydrate 55.7 g, Cholesterol 40.7 mg, Fat 15.6 g, Fiber 2.4 g, Protein 2 g, SaturatedFat 9.8 g, Sodium 110.6 mg, Sugar 41 g

4 cups sliced apples
1 teaspoon ground cinnamon
½ cup water
1 cup white sugar
½ cup butter
¾ cup all-purpose flour

APPLE CRISP WITH GRANNY SMITHS

Make and share this Apple Crisp with Granny Smiths recipe from Food.com.

Provided by Chef Gorete

Categories     Dessert

Time 50m

Yield 6-8 serving(s)

Number Of Ingredients 13



Apple Crisp with Granny Smiths image

Steps:

  • Preheat oven to 375°F.
  • In a bowl, gently toss the apples with the two sugars, cinnamon, lemon juice, and melted butter.
  • Place the mixture into a 1-1/2 quart casserole dish, and let sit for 15 minutes to allow the apple juices to be released.
  • In another bowl, combine the flour, sugars, cinnamon and oatmeal, then mix in the butter until it resembles coarse crumbs.
  • Sprinkle the topping evenly over the apples.
  • Bake for 40 - 45 miniutes, or until the apples are cooked and the topping is golden brown.
  • Best enjoyed warm or at room temperature.

Nutrition Facts : Calories 532.2, Fat 23.9, SaturatedFat 14.7, Cholesterol 61.1, Sodium 308.3, Carbohydrate 81.2, Fiber 5.8, Sugar 58.1, Protein 3.2

6 tart apples, peeled, cored and evenly sliced
2 tablespoons granulated sugar
2 tablespoons brown sugar, lightly packed
2 tablespoons lemon juice
1 tablespoon cinnamon (optional)
2 tablespoons butter, melted
1/4 teaspoon salt
3/4 cup plus 2 tablespoons all-purpose flour
7 tablespoons oatmeal
2 teaspoons cinnamon
7 tablespoons granulated sugar
7 tablespoons brown sugar, lightly packed
10 tablespoons cold butter, cut into small pieces

GRANDMA'S OLD-FASHIONED APPLE CRISP

Simple, old-fashioned apple crisp. If you want something simple and homemade on hand, you can double the filling recipe (I use a 5-pound bag of Granny Smith apples) and freeze half of it.

Provided by longjasonoutlookcom

Categories     Apple Crisps and Crumbles

Time 1h20m

Yield 8

Number Of Ingredients 9



Grandma's Old-Fashioned Apple Crisp image

Steps:

  • Preheat the oven to 300 degrees F (150 degrees C). Grease a 9x13-inch baking dish.
  • Combine apples, sugar, cinnamon, and nutmeg for filling in a bowl; transfer to the prepared baking dish.
  • Combine brown sugar, flour, oats, butter, and cinnamon for topping in a large bowl. Sprinkle on top of filling.
  • Bake in the preheated oven until golden and bubbly, about 1 hour.

Nutrition Facts : Calories 370 calories, Carbohydrate 63.9 g, Cholesterol 30.5 mg, Fat 12.5 g, Fiber 4.3 g, Protein 3.4 g, SaturatedFat 7.5 g, Sodium 8.7 mg, Sugar 41 g

6 medium Granny Smith apples - peeled, cored and sliced
½ cup white sugar
1 teaspoon ground cinnamon
¼ teaspoon ground nutmeg
1 cup brown sugar
1 cup all-purpose flour
1 cup quick-cooking oats
½ cup unsalted butter, diced
1 teaspoon ground cinnamon

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